Bagels, cinnamon-raisin, toasted |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 294 |
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| % Daily Value |
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| Total Fat 1.8g |
3% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 0mg |
0% |
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| Sodium 346mg |
14% |
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| Total Carbohydrate 59g |
20% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 11g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Bagels, cinnamon-raisin, toasted |
| Food Category | |
Baked Products | Bagels, cinnamon-raisin, toasted nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 20 mg | 2 % | | Copper, Cu | 0.160 mg | 8 % | | Iron, Fe | 4.09 mg | 23 % | | Magnesium, Mg | 23 mg | 6 % | | Manganese, Mn | 0.328 mg | 16 % | | Phosphorus, P | 83 mg | 8 % | | Potassium, K | 163 mg | 3 % | | Selenium, Se | 33.3 mcg | 48 % | | Sodium, Na | 346 mg | 15 % | | Zinc, Zn | 0.81 mg | 5 % |
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| Foods related to bagels, cinnamon-raisin, toasted | | | |
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