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Beef, brisket, flat half, separable lean only, trimmed to 0  

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 198
% Daily Value
Total Fat 5.9g 9%
   Saturated Fat 0g 0%
Cholesterol 102mg 34%
Sodium 56mg 2%
Total Carbohydrate 0g 0%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 34g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 16%
Daily values are based on 2000 calorie diet.
 
Beef, brisket, flat half, separable lean only, trimmed to 0


Beef, brisket, flat half, separable lean only, trimmed to 0

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Product  Beef, brisket, flat half, separable lean only,
trimmed to 0" fat, select, cooked,
braised
Food Category  Beef Products

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine17.0 mg
Carotene, alpha0 mcg
Carotene, beta0 mcg
Choline129.1 mg
Cryptoxanthin, beta0 mcg
Folate11 mcg3 %
Lutein + zeaxanthin0 mcg
Lycopene0 mcg
Niacin4.906 mg25 %
Pantothenic acid0.668 mg7 %
Retinol0 mcg
Riboflavin0.208 mg12 %
Thiamin0.072 mg5 %
Tocopherol, beta0.00 mg
Tocopherol, delta0.00 mg
Tocopherol, gamma0.00 mg
Vitamin A0 mcg0 %
Vitamin B122.28 mcg38 %
Vitamin B60.314 mg16 %
Vitamin C0.0 mg0 %
Vitamin E0.43 mg1 %
Vitamin K1.5 mcg2 %

Minerals
NutrientAmount DV
Calcium, Ca17 mg2 %
Copper, Cu0.112 mg6 %
Iron, Fe2.87 mg16 %
Magnesium, Mg23 mg6 %
Manganese, Mn0.012 mg1 %
Phosphorus, P214 mg21 %
Potassium, K279 mg6 %
Selenium, Se39.2 mcg56 %
Sodium, Na56 mg2 %
Zinc, Zn8.38 mg56 %

Proteins and Aminoacids
NutrientAmount DV
Protein33.90 g68 %
  Alanine2.061 g
  Arginine2.192 g
  Aspartic acid3.088 g
  Cystine0.437 g
  Glutamic acid5.089 g
  Glycine2.064 g
  Histidine1.082 g
  Hydroxyproline0.356 g
  Isoleucine1.542 g110 %
  Leucine2.697 g99 %
  Lysine2.865 g136 %
  Methionine0.883 g84 %
  Phenylalanine1.339 g77 %
  Proline1.616 g
  Serine1.335 g
  Threonine1.354 g129 %
  Tryptophan0.223 g80 %
  Tyrosine1.080 g62 %
  Valine1.682 g92 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate0.00 g0 %
Fiber0.0 g0 %
Sugars0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat5.92 g9 %
  Saturated fatty acids2.241 g11 %
    Butanoic acid0.000 g
    Decanoic acid0.003 g
    Dodecanoic acid0.006 g
    Hexadecanoic acid1.320 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.745 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.167 g
  Monounsaturated fatty acids2.521 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.003 g
    Hexadecenoic acid0.210 g
    Octadecenoic acid2.309 g
  Polyunsaturated fatty acids0.207 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.023 g
    Octadecadienoic acid0.170 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.014 g

Beef, brisket, flat half, separable lean only, trimmed to 0

Sterols
NutrientAmount DV
Cholesterol102 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash0.98 g
Caffeine0 mg
Theobromine0 mg
Water59.92 g

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Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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