Carrot, dehydrated |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 341 |
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| % Daily Value |
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| Total Fat 1.5g |
2% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 0mg |
0% |
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| Sodium 275mg |
11% |
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| Total Carbohydrate 80g |
27% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 8.1g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Carrot, dehydrated |
| Food Category | |
Vegetables and Vegetable Products | Carrot, dehydrated nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 212 mg | 21 % | | Copper, Cu | 0.370 mg | 19 % | | Iron, Fe | 3.93 mg | 22 % | | Magnesium, Mg | 118 mg | 30 % | | Manganese, Mn | 1.116 mg | 56 % | | Phosphorus, P | 346 mg | 35 % | | Potassium, K | 2540 mg | 54 % | | Selenium, Se | 8.6 mcg | 12 % | | Sodium, Na | 275 mg | 12 % | | Zinc, Zn | 1.57 mg | 10 % |
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