Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19 |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 333 |
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| % Daily Value |
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| Total Fat 1.4g |
2% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 0mg |
0% |
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| Sodium 690mg |
29% |
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| Total Carbohydrate 83g |
28% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 7.7g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19 |
| Food Category | |
Breakfast Cereals | Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19 nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 16 mg | 2 % | | Copper, Cu | 0.100 mg | 5 % | | Iron, Fe | 60.30 mg | 335 % | | Magnesium, Mg | 53 mg | 13 % | | Manganese, Mn | 1.506 mg | 75 % | | Phosphorus, P | 133 mg | 13 % | | Potassium, K | 167 mg | 4 % | | Selenium, Se | 12.0 mcg | 17 % | | Sodium, Na | 690 mg | 30 % | | Zinc, Zn | 51.00 mg | 340 % |
| Proteins and Aminoacids |
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| Nutrient | Amount | DV |
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| Protein | 7.70 g | 15 % |
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