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chicken

Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers

Portion: 100 g

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Nutrition Facts
Portion Size100 g
Amount Per Portion184
Calories
% Daily Value *
Total Fat 8.2g 11 %
   Saturated Fat 2.1g 10 %
Cholesterol 96mg 32 %
Sodium 347mg 15 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 27g 54 %
Calcium 15mg 1 %
Iron 0.6mg 3 %
Potassium 289mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12.00 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 12.00 mcg
Thiamin [Vitamin B1]0.078 mg6 %
Riboflavin [Vitamin B2]0.133 mg10 %
Niacin [Vitamin B3]9.397 mg59 %
Pantothenic acid [Vitamin B5]1.408 mg28 %
Vitamin B6 0.299 mg18 %
Vitamin B12 [Cobalamin]0.32 mcg13 %
Folate, DFE [Vitamin B9]11.00 mcg3 %
  Folate, food 11.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.20 mg1 %
  Tocopherol, alpha 0.20 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.10 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.03 mg
Vitamin K 0.0 mcg0 %
  Dihydrophylloquinone 0.0 mcg
Betaine 6.7 mg
Choline 61.9 mg11 %

Minerals
NutrientAmount DV
Calcium 15.00 mg1 %
Copper 0.04 mg4 %
Iron 0.55 mg3 %
Magnesium 26.00 mg6 %
Manganese 0.017 mg1 %
Phosphorus 255.00 mg20 %
Potassium 289.00 mg6 %
Selenium 30.60 mcg56 %
Sodium 347.00 mg15 %
Zinc 0.92 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.48 g55 %
  Alanine 1.559 g
  Arginine 1.940 g
  Aspartic acid 1.842 g
  Cystine 0.326 g
  Glutamic acid 3.472 g
  Glycine 1.478 g
  Histidine 1.120 g98 %
  Hydroxyproline 0.092 g
  Isoleucine 1.303 g84 %
  Leucine 2.507 g73 %
  Lysine 2.963 g95 %
  Methionine 0.910 g
  Phenylalanine 1.206 g
  Proline 1.279 g
  Serine 1.022 g
  Threonine 0.743 g45 %
  Tryptophan 0.318 g78 %
  Tyrosine 1.005 g
  Valine 1.368 g70 %
  Phenylalanine + Tyrosine 2.211 g82 %
  Methionine + Cysteine 0.910 g59 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.02 g0 %
  Fiber 0.00 g0 %
  Starch 0.00 g
  Sugars 0.02 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.02 g
  Net carbs 0.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g

NutrientAmount DV
Fat 8.180 g10 %
  Saturated fatty acids 2.114 g11 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 1.694 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.364 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.010 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 3.548 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.587 g
    Octadecenoic acid 2.932 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.008 g
  Polyunsaturated fatty acids 1.166 g
    Cis,cis-eicosadienoic n-6 acid 0.009 g
    Eicosadienoic acid 0.000 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 1.078 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.064 g
  Fatty acids, total trans 0.099 g

Sterols
NutrientAmount DV
Cholesterol 96.00 mg32 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.72 g
Caffeine 0.00 mg
Docosahexaenoic n-3 acid 0.00 g
Docosapentaenoic n-3 acid 0.00 g
Eicosapentaenoic n-3 acid 0.00 g
Menaquinone-4 15.5 mcg
Theobromine 0.00 mg
Vitamin A 41.00 IU
Water 63.49 g

Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers contains 184 calories per 100 g serving. This serving contains 8.2 g of fat, 27 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers contains 2.1 g of saturated fat and 96 mg of cholesterol per serving. 100 g of Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers contains 12.00 mcg vitamin A, 0.0 mg vitamin C as well as 0.55 mg of iron, 15.00 mg of calcium, 289 mg of potassium.
Food properties
Source
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Chicken, original seasoning, rotisserie, cooked, meat and skin, breast, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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