Egg, turkey, whole, fresh, raw |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 171 |
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| % Daily Value |
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| Total Fat 12g |
18% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 933mg |
311% |
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| Sodium 151mg |
6% |
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| Total Carbohydrate 1.2g |
0% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 14g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Egg, turkey, whole, fresh, raw |
| Food Category | |
Dairy and Egg Products | Egg, turkey, whole, fresh, raw nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 99 mg | 10 % | | Copper, Cu | 0.062 mg | 3 % | | Iron, Fe | 4.10 mg | 23 % | | Magnesium, Mg | 13 mg | 3 % | | Manganese, Mn | 0.038 mg | 2 % | | Phosphorus, P | 170 mg | 17 % | | Potassium, K | 142 mg | 3 % | | Selenium, Se | 34.3 mcg | 49 % | | Sodium, Na | 151 mg | 7 % | | Zinc, Zn | 1.58 mg | 11 % |
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| Other |
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| Nutrient | Amount | DV |
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| Ash | 0.79 g | | | Water | 72.50 g | |
| Foods related to egg, turkey, whole, fresh, raw | | Egg, whole, raw, fresh | | Egg, duck, whole, fresh, raw | | Egg, goose, whole, fresh, raw |
| | | Egg, whole, raw, frozen | | Egg, quail, whole, fresh, raw | | Egg, white, raw, fresh |
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Egg, turkey, whole, fresh, raw: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 24.
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