Gravy, beef, canned, ready-to-serve |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 53 |
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| % Daily Value |
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| Total Fat 2.4g |
4% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 3mg |
1% |
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| Sodium 560mg |
23% |
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| Total Carbohydrate 4.8g |
2% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 3.8g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Gravy, beef, canned, ready-to-serve |
| Food Category | |
Soups, Sauces, and Gravies | Gravy, beef, canned, ready-to-serve nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 6 mg | 1 % | | Copper, Cu | 0.100 mg | 5 % | | Fluoride, F | 99.2 mcg | | | Iron, Fe | 0.70 mg | 4 % | | Magnesium, Mg | 2 mg | 1 % | | Manganese, Mn | 0.200 mg | 10 % | | Phosphorus, P | 30 mg | 3 % | | Potassium, K | 81 mg | 2 % | | Selenium, Se | 1.0 mcg | 1 % | | Sodium, Na | 560 mg | 24 % | | Zinc, Zn | 1.00 mg | 7 % |
| Proteins and Aminoacids |
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| Nutrient | Amount | DV |
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| Protein | 3.75 g | 8 % |
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| Foods related to gravy, beef, canned, ready-to-serve | | | |
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Gravy, beef, canned, ready-to-serve: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 24.
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