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Kale, scotch, cooked, boiled, drained, with salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 28
% Daily Value
Total Fat 0.4g 1%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 281mg 12%
Total Carbohydrate 5.6g 2%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 1.9g
Vitamin A 0% Vitamin C 0%
Calcium 13% Iron 11%
Daily values are based on 2000 calorie diet.
 
Kale, scotch, cooked, boiled, drained, with salt, calories by source


Kale, scotch, cooked, boiled, drained, with salt, percentiles

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Product  Kale, scotch, cooked, boiled, drained,
with salt
Food Category  Vegetables and Vegetable Products

Kale, scotch, cooked, boiled, drained, with salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate13 mcg3 %
Folic acid0 mcg
Niacin0.792 mg4 %
Pantothenic acid0.048 mg0 %
Retinol0 mcg
Riboflavin0.039 mg2 %
Thiamin0.040 mg3 %
Vitamin A100 mcg2 %
Vitamin B120.00 mcg0 %
Vitamin B60.139 mg7 %
Vitamin C52.8 mg88 %

Minerals
NutrientAmount DV
Calcium, Ca132 mg13 %
Copper, Cu0.156 mg8 %
Iron, Fe1.93 mg11 %
Magnesium, Mg57 mg14 %
Manganese, Mn0.417 mg21 %
Phosphorus, P38 mg4 %
Potassium, K274 mg6 %
Selenium, Se0.9 mcg1 %
Sodium, Na281 mg12 %
Zinc, Zn0.24 mg2 %

Proteins and Aminoacids
NutrientAmount DV
Protein1.90 g4 %
  Alanine0.095 g
  Arginine0.105 g
  Aspartic acid0.169 g
  Cystine0.025 g
  Glutamic acid0.215 g
  Glycine0.091 g
  Histidine0.040 g
  Isoleucine0.113 g8 %
  Leucine0.132 g5 %
  Lysine0.113 g5 %
  Methionine0.018 g2 %
  Phenylalanine0.097 g6 %
  Proline0.112 g
  Serine0.080 g
  Threonine0.085 g8 %
  Tryptophan0.023 g8 %
  Tyrosine0.067 g4 %
  Valine0.104 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate5.62 g2 %

Fats and Fatty Acids
NutrientAmount DV
Fat0.41 g1 %
  Saturated fatty acids0.053 g0 %
    Decanoic acid0.000 g
    Dodecanoic acid0.001 g
    Hexadecanoic acid0.044 g
    Octadecanoic acid0.002 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.002 g
  Monounsaturated fatty acids0.030 g
    Hexadecenoic acid0.000 g
    Octadecenoic acid0.028 g
  Polyunsaturated fatty acids0.196 g
    Eicosatetraenoic acid0.001 g
    Octadecadienoic acid0.080 g
    Octadecatrienoic acid0.104 g

Kale, scotch, cooked, boiled, drained, with salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Ash0.87 g
Water91.20 g

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Kale, scotch, cooked, boiled, drained, with salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 21.
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