Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 258 |
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| % Daily Value |
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| Total Fat 16g |
25% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 102mg |
34% |
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| Sodium 47mg |
2% |
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| Total Carbohydrate 0g |
0% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 27g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised |
| Food Category | |
Lamb, Veal, and Game Products | Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 14 mg | 1 % | | Copper, Cu | 0.102 mg | 5 % | | Iron, Fe | 2.07 mg | 11 % | | Magnesium, Mg | 15 mg | 4 % | | Manganese, Mn | 0.024 mg | 1 % | | Phosphorus, P | 175 mg | 18 % | | Potassium, K | 118 mg | 3 % | | Selenium, Se | 5.3 mcg | 8 % | | Sodium, Na | 47 mg | 2 % | | Zinc, Zn | 4.80 mg | 32 % |
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| Other |
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| Nutrient | Amount | DV |
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| Ash | 1.61 g | | | Water | 56.76 g | |
| Foods related to lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | | | |
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Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 21.
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