Home | Link to Us
1 2 3 4 5

Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw

Select serving size:
Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 223
% Daily Value
Total Fat 16g 25%
   Saturated Fat 0g 0%
Cholesterol 71mg 24%
Sodium 45mg 2%
Total Carbohydrate 0g 0%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
Daily values are based on 2000 calorie diet.
 
Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8


Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8

Export CSV
Product  Lamb, new zealand, imported, frozen,
foreshank, separable lean and fat,
trimmed to 1/8" fat, raw
Food Category  Lamb, Veal, and Game Products

Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate1 mcg0 %
Folic acid0 mcg
Niacin6.300 mg32 %
Pantothenic acid0.510 mg5 %
Retinol0 mcg
Riboflavin0.360 mg21 %
Thiamin0.130 mg9 %
Vitamin A0 mcg0 %
Vitamin B122.53 mcg42 %
Vitamin B60.110 mg6 %
Vitamin C0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca10 mg1 %
Copper, Cu0.095 mg5 %
Iron, Fe1.49 mg8 %
Magnesium, Mg15 mg4 %
Manganese, Mn0.020 mg1 %
Phosphorus, P170 mg17 %
Potassium, K131 mg3 %
Selenium, Se3.5 mcg5 %
Sodium, Na45 mg2 %
Zinc, Zn3.37 mg22 %

Proteins and Aminoacids
NutrientAmount DV
Protein18.04 g36 %
  Alanine1.085 g
  Arginine1.072 g
  Aspartic acid1.588 g
  Cystine0.215 g
  Glutamic acid2.618 g
  Glycine0.881 g
  Histidine0.572 g
  Isoleucine0.870 g62 %
  Leucine1.403 g51 %
  Lysine1.593 g76 %
  Methionine0.463 g44 %
  Phenylalanine0.734 g42 %
  Proline0.757 g
  Serine0.671 g
  Threonine0.772 g74 %
  Tryptophan0.211 g75 %
  Tyrosine0.606 g35 %
  Valine0.974 g54 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate0.00 g0 %
Fiber0.0 g0 %

Fats and Fatty Acids
NutrientAmount DV
Fat16.15 g25 %
  Saturated fatty acids8.180 g41 %
    Decanoic acid0.050 g
    Dodecanoic acid0.060 g
    Hexadecanoic acid3.550 g
    Octadecanoic acid3.220 g
    Tetradecanoic acid0.670 g
  Monounsaturated fatty acids6.190 g
    Eicosenoic acid0.030 g
    Hexadecenoic acid0.280 g
    Octadecenoic acid5.790 g
  Polyunsaturated fatty acids0.700 g
    Eicosatetraenoic acid0.010 g
    Octadecadienoic acid0.390 g
    Octadecatrienoic acid0.290 g

Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8

Sterols
NutrientAmount DV
Cholesterol71 mg24 %

Other
NutrientAmount DV
Ash1.06 g
Water66.02 g

Foods related to lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw

Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw
 
Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw
Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
 
Find Nutritional Value of a Product
 
Find Food on the Web

Body Mass Index Calculator

Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 21.
Disclaimer NutritionValue.Org Contact webmaster
© 2008-2012 www.nutritionvalue.org