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McDONALD'S, Apple Dippers with Low Fat Caramel Sauce

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 111
% Daily Value
Total Fat 0.8g 1%
   Saturated Fat 0g 0%
Cholesterol 3mg 1%
Sodium 40mg 2%
Total Carbohydrate 26g 9%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 0.5g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 1%
Daily values are based on 2000 calorie diet.
 
McDONALD'S, Apple Dippers with Low Fat Caramel Sauce, calories by source


McDONALD'S, Apple Dippers with Low Fat Caramel Sauce, percentiles

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Product  McDONALD'S, Apple Dippers with Low Fat Caramel Sauce
Food Category  Fast Foods

McDONALD'S, Apple Dippers with Low Fat Caramel Sauce nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate0 mcg0 %
Niacin0.001 mg0 %
Pantothenic acid0.094 mg1 %
Retinol12 mcg
Riboflavin0.032 mg2 %
Thiamin0.018 mg1 %
Vitamin A12 mcg0 %
Vitamin B120.00 mcg0 %
Vitamin B60.006 mg0 %
Vitamin C211.6 mg353 %
Vitamin E0.06 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca64 mg6 %
Iron, Fe0.11 mg1 %
Sodium, Na40 mg2 %
Zinc, Zn0.07 mg0 %

Proteins and Aminoacids
NutrientAmount DV
Protein0.45 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate26.12 g9 %
Sugars17.22 g
  Fructose5.21 g
  Galactose0.06 g
  Glucose (dextrose)4.07 g
  Lactose0.71 g
  Maltose1.91 g
  Sucrose5.25 g

Fats and Fatty Acids
NutrientAmount DV
Fat0.77 g1 %
  Saturated fatty acids0.418 g2 %
    Decanoic acid0.018 g
    Docosanoic acid0.000 g
    Dodecanoic acid0.020 g
    Eicosanoic acid0.000 g
    Heptadecanoic acid0.005 g
    Hexadecanoic acid0.198 g
    Octadecanoic acid0.094 g
    Octanoic acid0.008 g
    Pentadecanoic acid0.007 g
    Tetradecanoic acid0.069 g
  Monounsaturated fatty acids0.182 g
    Eicosenoic acid0.000 g
    Heptadecenoic acid0.000 g
    Hexadecenoic acid0.009 g
    Octadecenoic acid0.168 g
    Pentadecenoic acid0.000 g
    Tetradecenoic acid0.005 g
  Polyunsaturated fatty acids0.033 g
    Cis,cis-eicosadienoic n-6 acid0.000 g
    Eicosadienoic acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.030 g
    Octadecatrienoic acid0.003 g
  Fatty acids, total trans0.009 g

McDONALD'S, Apple Dippers with Low Fat Caramel Sauce, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol3 mg1 %

Other
NutrientAmount DV
Ash0.50 g
Water72.16 g

 
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McDONALD'S, Apple Dippers with Low Fat Caramel Sauce: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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