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Mollusks, abalone, mixed species, cooked, fried

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 189
% Daily Value
Total Fat 6.8g 10%
   Saturated Fat 0g 0%
Cholesterol 94mg 31%
Sodium 591mg 25%
Total Carbohydrate 11g 4%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 21%
Daily values are based on 2000 calorie diet.
 
Mollusks, abalone, mixed species, cooked, fried, calories by source


Mollusks, abalone, mixed species, cooked, fried, percentiles

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Product  Mollusks, abalone, mixed species, cooked,
fried
Food Category  Finfish and Shellfish Products

Mollusks, abalone, mixed species, cooked, fried nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate14 mcg4 %
Folic acid9 mcg
Niacin1.900 mg10 %
Pantothenic acid2.870 mg29 %
Retinol2 mcg
Riboflavin0.130 mg8 %
Thiamin0.220 mg15 %
Vitamin A2 mcg0 %
Vitamin B120.69 mcg12 %
Vitamin B60.150 mg8 %
Vitamin C1.8 mg3 %

Minerals
NutrientAmount DV
Calcium, Ca37 mg4 %
Copper, Cu0.228 mg11 %
Iron, Fe3.80 mg21 %
Magnesium, Mg56 mg14 %
Manganese, Mn0.070 mg4 %
Phosphorus, P217 mg22 %
Potassium, K284 mg6 %
Selenium, Se51.8 mcg74 %
Sodium, Na591 mg26 %
Zinc, Zn0.95 mg6 %

Proteins and Aminoacids
NutrientAmount DV
Protein19.63 g39 %
  Alanine1.169 g
  Arginine1.411 g
  Aspartic acid1.862 g
  Cystine0.261 g
  Glutamic acid2.819 g
  Glycine1.213 g
  Histidine0.378 g
  Isoleucine0.854 g61 %
  Leucine1.386 g51 %
  Lysine1.433 g68 %
  Methionine0.441 g42 %
  Phenylalanine0.715 g41 %
  Proline0.851 g
  Serine0.885 g
  Threonine0.838 g80 %
  Tryptophan0.224 g80 %
  Tyrosine0.627 g36 %
  Valine0.860 g47 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate11.05 g4 %
Fiber0.0 g0 %

Fats and Fatty Acids
NutrientAmount DV
Fat6.78 g10 %
  Saturated fatty acids1.646 g8 %
    Hexadecanoic acid0.953 g
    Octadecanoic acid0.648 g
    Tetradecanoic acid0.049 g
  Monounsaturated fatty acids2.741 g
    Hexadecenoic acid0.022 g
    Octadecenoic acid2.721 g
  Polyunsaturated fatty acids1.676 g
    Docosapentaenoic n-3 acid0.046 g
    Eicosapentaenoic n-3 acid0.054 g
    Octadecadienoic acid1.474 g
    Octadecatetraenoic acid0.007 g
    Octadecatrienoic acid0.095 g

Mollusks, abalone, mixed species, cooked, fried, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol94 mg31 %

Other
NutrientAmount DV
Ash1.77 g
Water60.10 g

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Mollusks, abalone, mixed species, cooked, fried: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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