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Mollusks, oyster, eastern, wild, cooked, moist heat

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 102
% Daily Value
Total Fat 3.4g 5%
   Saturated Fat 0g 0%
Cholesterol 79mg 26%
Sodium 166mg 7%
Total Carbohydrate 5.5g 2%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 12% Iron 51%
Daily values are based on 2000 calorie diet.
 
Mollusks, oyster, eastern, wild, cooked, moist heat, calories by source


Mollusks, oyster, eastern, wild, cooked, moist heat, percentiles

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Product  Mollusks, oyster, eastern, wild, cooked,
moist heat
Food Category  Finfish and Shellfish Products

Mollusks, oyster, eastern, wild, cooked, moist heat nutrition facts and analysis

Vitamins
NutrientAmount DV
Carotene, alpha0 mcg
Carotene, beta0 mcg
Choline130.0 mg
Cryptoxanthin, beta0 mcg
Folate14 mcg4 %
Folic acid0 mcg
Lutein + zeaxanthin0 mcg
Lycopene0 mcg
Niacin1.850 mg9 %
Pantothenic acid0.447 mg4 %
Retinol26 mcg
Riboflavin0.180 mg11 %
Thiamin0.036 mg2 %
Vitamin A26 mcg1 %
Vitamin B1217.50 mcg292 %
Vitamin B60.061 mg3 %
Vitamin C0.0 mg0 %
Vitamin D2 IU1 %
Vitamin E1.70 mg6 %
Vitamin K2.0 mcg3 %

Minerals
NutrientAmount DV
Calcium, Ca116 mg12 %
Copper, Cu5.707 mg285 %
Iron, Fe9.21 mg51 %
Magnesium, Mg35 mg9 %
Manganese, Mn0.591 mg30 %
Phosphorus, P194 mg19 %
Potassium, K139 mg3 %
Selenium, Se39.5 mcg56 %
Sodium, Na166 mg7 %
Zinc, Zn78.60 mg524 %

Proteins and Aminoacids
NutrientAmount DV
Protein11.42 g23 %
  Alanine0.542 g
  Arginine0.744 g
  Aspartic acid0.982 g
  Cystine0.110 g
  Glutamic acid1.349 g
  Glycine0.551 g
  Histidine0.220 g
  Isoleucine0.459 g33 %
  Leucine0.716 g26 %
  Lysine0.762 g36 %
  Methionine0.257 g24 %
  Phenylalanine0.413 g24 %
  Proline0.450 g
  Serine0.450 g
  Threonine0.046 g4 %
  Tryptophan0.138 g49 %
  Tyrosine0.404 g23 %
  Valine0.523 g29 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate5.45 g2 %
Fiber0.0 g0 %
Sugars1.23 g
  Fructose0.00 g
  Galactose0.00 g
  Glucose (dextrose)1.23 g
  Lactose0.00 g
  Maltose0.00 g
  Starch0.90 g
  Sucrose0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat3.42 g5 %
  Saturated fatty acids0.948 g5 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Docosanoic acid0.002 g
    Dodecanoic acid0.002 g
    Eicosanoic acid0.003 g
    Heptadecanoic acid0.047 g
    Hexadecanoic acid0.638 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.131 g
    Octanoic acid0.000 g
    Pentadecanoic acid0.021 g
    Tetracosanoic acid0.003 g
    Tetradecanoic acid0.100 g
  Monounsaturated fatty acids0.506 g
    Cis-hexadecenoic acid0.086 g
    Cis-octadecenoic acid0.295 g
    Docosenoic acid0.001 g
    Docosenoic cis acid0.001 g
    Docosenoic trans acid0.000 g
    Eicosenoic acid0.055 g
    Heptadecenoic acid0.006 g
    Hexadecenoic acid0.103 g
    Octadecenoic acid0.337 g
    Pentadecenoic acid0.000 g
    Tetracosenoic cis acid0.001 g
    Tetradecenoic acid0.004 g
    Trans-hexadecenoic acid0.017 g
    Trans-octadecenoic acid0.041 g
  Polyunsaturated fatty acids1.056 g
    Cis,cis,cis-octadecatrienoic n-3 acid0.163 g
    Cis,cis,cis-octadecatrienoic n-6 acid0.004 g
    Cis,cis-eicosadienoic n-6 acid0.007 g
    Cis,cis-octadecadienoic n-6 acid0.061 g
    Docosahexaenoic n-3 acid0.271 g
    Docosapentaenoic n-3 acid0.020 g
    Docosatetraenoic acid0.005 g
    Eicosadienoic acid0.011 g
    Eicosadienoic n-3 acid0.004 g
    Eicosadienoic n-6 acid0.007 g
    Eicosapentaenoic n-3 acid0.353 g
    Eicosatetraenoic acid0.043 g
    Octadecadienoic CLAs acid0.011 g
    Octadecadienoic acid0.082 g
    Octadecatetraenoic acid0.096 g
    Octadecatrienoic acid0.168 g
    Trans-octadecadienoic acid0.010 g
  Fatty acids, total trans0.068 g
    Fatty acids, total trans-monoenoic0.058 g
    Fatty acids, total trans-polyenoic0.010 g

Mollusks, oyster, eastern, wild, cooked, moist heat, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol79 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash1.53 g
Caffeine0 mg
Dihydrophylloquinone0.0 mcg
Menaquinone-45.0 mcg
Theobromine0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin D3 (cholecalciferol)0.0 mcg
Water78.19 g

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Mollusks, oyster, eastern, wild, cooked, moist heat: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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