Soup, bean with frankfurters, canned, prepared with equal volume water

Select serving size: 100g1 cup (8 fl oz) = 250 g1 can (11.25 oz), prepared = 607 g
Nutrition Facts Serving Size 100 g Amount Per Serving Calories 75 % Daily Value Total Fat 2.8g 4%    Saturated Fat 0g 0% Cholesterol 5mg 2% Sodium 437mg 18% Total Carbohydrate 8.8g 3%    Dietary Fiber 0g 0%    Sugar 0g 0% Protein 4g Vitamin A 0% • Vitamin C 0% Calcium 4% • Iron 5% Daily values are based on 2000 calorie diet.		Export CSV
Product		Soup, bean with frankfurters, canned, prepared with equal volume water
Food Category		Soups, Sauces, and Gravies
Soup, bean with frankfurters, canned, prepared with equal volume water nutrition facts and analysis
Vitamins Nutrient Amount DV Folate 12 mcg 3 % Folic acid 0 mcg Niacin 0.410 mg 2 % Pantothenic acid 0.040 mg 0 % Retinol 0 mcg Riboflavin 0.026 mg 2 % Thiamin 0.044 mg 3 % Vitamin A 17 mcg 0 % Vitamin B12 0.03 mcg 1 % Vitamin B6 0.053 mg 3 % Vitamin C 0.4 mg 1 % Minerals Nutrient Amount DV Calcium, Ca 35 mg 4 % Copper, Cu 0.158 mg 8 % Iron, Fe 0.94 mg 5 % Magnesium, Mg 19 mg 5 % Manganese, Mn 0.315 mg 16 % Phosphorus, P 66 mg 7 % Potassium, K 191 mg 4 % Selenium, Se 3.4 mcg 5 % Sodium, Na 437 mg 19 % Zinc, Zn 0.47 mg 3 % Proteins and Aminoacids Nutrient Amount DV Protein 3.99 g 8 %   Alanine 0.199 g   Arginine 0.210 g   Aspartic acid 0.447 g   Cystine 0.044 g   Glutamic acid 0.736 g   Glycine 0.193 g   Histidine 0.104 g   Isoleucine 0.195 g 14 %   Leucine 0.329 g 12 %   Lysine 0.272 g 13 %   Methionine 0.050 g 5 %   Phenylalanine 0.223 g 13 %   Proline 0.180 g   Serine 0.198 g   Threonine 0.165 g 16 %   Tryptophan 0.042 g 15 %   Tyrosine 0.119 g 7 %   Valine 0.220 g 12 %		Carbohydrates Nutrient Amount DV Carbohydrate 8.80 g 3 % Fats and Fatty Acids Nutrient Amount DV Fat 2.79 g 4 %   Saturated fatty acids 0.850 g 4 %     Hexadecanoic acid 0.560 g     Octadecanoic acid 0.240 g     Tetradecanoic acid 0.030 g   Monounsaturated fatty acids 1.090 g     Hexadecenoic acid 0.060 g     Octadecenoic acid 1.010 g   Polyunsaturated fatty acids 0.660 g     Octadecadienoic acid 0.500 g     Octadecatrienoic acid 0.140 g Sterols Nutrient Amount DV Cholesterol 5 mg 2 % Other Nutrient Amount DV Ash 1.39 g Water 83.03 g
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