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Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 19
% Daily Value
Total Fat 0.4g 1%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 237mg 10%
Total Carbohydrate 3.8g 1%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%
Daily values are based on 2000 calorie diet.
 
Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt, calories by source


Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt, percentiles

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Product  Squash, summer, crookneck and straightneck,
cooked, boiled, drained, with salt
Food Category  Vegetables and Vegetable Products

Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Carotene, alpha0 mcg
Carotene, beta670 mcg
Choline7.9 mg
Cryptoxanthin, beta0 mcg
Folate23 mcg6 %
Folic acid0 mcg
Lutein + zeaxanthin315 mcg
Lycopene0 mcg
Niacin0.507 mg3 %
Pantothenic acid0.323 mg3 %
Retinol0 mcg
Riboflavin0.025 mg1 %
Thiamin0.043 mg3 %
Vitamin A56 mcg1 %
Vitamin B120.00 mcg0 %
Vitamin B60.078 mg4 %
Vitamin C11.6 mg19 %
Vitamin D0 IU0 %
Vitamin E0.12 mg0 %
Vitamin K4.4 mcg6 %

Minerals
NutrientAmount DV
Calcium, Ca22 mg2 %
Copper, Cu0.065 mg3 %
Iron, Fe0.37 mg2 %
Magnesium, Mg16 mg4 %
Manganese, Mn0.157 mg8 %
Phosphorus, P29 mg3 %
Potassium, K177 mg4 %
Selenium, Se0.2 mcg0 %
Sodium, Na237 mg10 %
Zinc, Zn0.22 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein1.04 g2 %
  Alanine0.048 g
  Arginine0.038 g
  Aspartic acid0.111 g
  Cystine0.010 g
  Glutamic acid0.097 g
  Glycine0.034 g
  Histidine0.020 g
  Isoleucine0.033 g2 %
  Leucine0.053 g2 %
  Lysine0.050 g2 %
  Methionine0.013 g1 %
  Phenylalanine0.032 g2 %
  Proline0.028 g
  Serine0.037 g
  Threonine0.022 g2 %
  Tryptophan0.008 g3 %
  Tyrosine0.024 g1 %
  Valine0.041 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate3.79 g1 %
Fiber1.1 g4 %
Sugars2.48 g
  Fructose1.31 g
  Galactose0.00 g
  Glucose (dextrose)0.91 g
  Lactose0.00 g
  Maltose0.00 g
  Starch0.00 g
  Sucrose0.27 g

Fats and Fatty Acids
NutrientAmount DV
Fat0.39 g1 %
  Saturated fatty acids0.064 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.001 g
    Hexadecanoic acid0.056 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.006 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.001 g
  Monounsaturated fatty acids0.023 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.001 g
    Octadecenoic acid0.021 g
  Polyunsaturated fatty acids0.131 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.049 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.082 g

Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash0.53 g
Caffeine0 mg
Theobromine0 mg
Vitamin D (D2 + D3)0.0 mcg
Water94.25 g

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Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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