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Sweet gherkin pickles

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Nutrition Facts
Portion Size28 g
Amount Per Portion30
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 170mg 7 %
Total Carbohydrate 8g 3 %
   Dietary Fiber 1g 4 %
   Sugar 7g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sweet gherkin pickles, calories by source


Sweet gherkin pickles, percentiles

Sweet gherkin pickles nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 169.96 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.00 g3 %
  Fiber 1.01 g4 %
  Sugars 7.00 g
    Sugars, added 5.01 g
  Net carbs 6.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
CucumberSugar
WaterVinegar
SaltCalcium chloride
Polysorbate 80Natural flavor
Fd & c yellow # 5

Foods related to sweet gherkin pickles

 
 
 
 
 
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98487
95260
8
Sweet gherkin pickles contains 30 calories per 28 g serving. This serving contains 0 g of fat, 0 g of protein and 8 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sweet gherkin pickles contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Sweet gherkin pickles contains 0.00 mg of iron, 0.00 mg of calcium. Sweet gherkin pickles belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 098487952608.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandNOT A BRANDED ITEM
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Sweet gherkin pickles nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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