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Turkey, fryer-roasters, meat and skin, raw

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 134
% Daily Value
Total Fat 4.3g 7%
   Saturated Fat 0g 0%
Cholesterol 81mg 27%
Sodium 58mg 2%
Total Carbohydrate 0g 0%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 22g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
Daily values are based on 2000 calorie diet.
 
Turkey, fryer-roasters, meat and skin, raw, calories by source


Turkey, fryer-roasters, meat and skin, raw, percentiles

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Product  Turkey, fryer-roasters, meat and skin,
raw
Food Category  Poultry Products

Turkey, fryer-roasters, meat and skin, raw nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate9 mcg2 %
Folic acid0 mcg
Niacin4.039 mg20 %
Pantothenic acid0.865 mg9 %
Retinol1 mcg
Riboflavin0.151 mg9 %
Thiamin0.041 mg3 %
Vitamin A1 mcg0 %
Vitamin B120.42 mcg7 %
Vitamin B60.430 mg22 %
Vitamin C0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca13 mg1 %
Copper, Cu0.139 mg7 %
Iron, Fe1.42 mg8 %
Magnesium, Mg22 mg6 %
Manganese, Mn0.021 mg1 %
Phosphorus, P173 mg17 %
Potassium, K243 mg5 %
Selenium, Se24.8 mcg35 %
Sodium, Na58 mg3 %
Zinc, Zn1.97 mg13 %

Proteins and Aminoacids
NutrientAmount DV
Protein22.37 g45 %
  Alanine1.425 g
  Arginine1.576 g
  Aspartic acid2.156 g
  Cystine0.246 g
  Glutamic acid3.569 g
  Glycine1.339 g
  Histidine0.673 g
  Isoleucine1.122 g80 %
  Leucine1.739 g64 %
  Lysine2.036 g97 %
  Methionine0.629 g60 %
  Phenylalanine0.875 g50 %
  Proline1.039 g
  Serine0.987 g
  Threonine0.977 g93 %
  Tryptophan0.247 g88 %
  Tyrosine0.849 g49 %
  Valine1.165 g64 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate0.00 g0 %
Fiber0.0 g0 %

Fats and Fatty Acids
NutrientAmount DV
Fat4.25 g7 %
  Saturated fatty acids1.210 g6 %
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.780 g
    Octadecanoic acid0.280 g
    Tetradecanoic acid0.030 g
  Monounsaturated fatty acids1.520 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.010 g
    Hexadecenoic acid0.260 g
    Octadecenoic acid1.230 g
  Polyunsaturated fatty acids1.060 g
    Docosahexaenoic n-3 acid0.010 g
    Docosapentaenoic n-3 acid0.010 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.060 g
    Octadecadienoic acid0.920 g
    Octadecatrienoic acid0.060 g

Turkey, fryer-roasters, meat and skin, raw, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol81 mg27 %

Other
NutrientAmount DV
Ash0.90 g
Water72.74 g

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Turkey, fryer-roasters, meat and skin, raw: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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