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Turkey, fryer-roasters, skin only, cooked, roasted

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 299
% Daily Value
Total Fat 23g 35%
   Saturated Fat 0g 0%
Cholesterol 144mg 48%
Sodium 61mg 3%
Total Carbohydrate 0g 0%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 21g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 10%
Daily values are based on 2000 calorie diet.
 
Turkey, fryer-roasters, skin only, cooked, roasted, calories by source


Turkey, fryer-roasters, skin only, cooked, roasted, percentiles

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Product  Turkey, fryer-roasters, skin only,
cooked, roasted
Food Category  Poultry Products

Turkey, fryer-roasters, skin only, cooked, roasted nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate4 mcg1 %
Folic acid0 mcg
Niacin2.634 mg13 %
Pantothenic acid0.278 mg3 %
Retinol0 mcg
Riboflavin0.159 mg9 %
Thiamin0.025 mg2 %
Vitamin A0 mcg0 %
Vitamin B120.22 mcg4 %
Vitamin B60.070 mg4 %
Vitamin C0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca35 mg4 %
Copper, Cu0.129 mg6 %
Iron, Fe1.86 mg10 %
Magnesium, Mg17 mg4 %
Manganese, Mn0.020 mg1 %
Phosphorus, P150 mg15 %
Potassium, K181 mg4 %
Selenium, Se153.1 mcg219 %
Sodium, Na61 mg3 %
Zinc, Zn2.05 mg14 %

Proteins and Aminoacids
NutrientAmount DV
Protein20.94 g42 %
  Alanine1.698 g
  Arginine1.615 g
  Aspartic acid1.873 g
  Cystine0.348 g
  Glutamic acid2.603 g
  Glycine3.340 g
  Histidine0.402 g
  Isoleucine0.673 g48 %
  Leucine1.229 g45 %
  Lysine1.250 g60 %
  Methionine0.419 g40 %
  Phenylalanine0.707 g40 %
  Proline1.953 g
  Serine0.851 g
  Threonine0.747 g71 %
  Tryptophan0.167 g60 %
  Tyrosine0.476 g27 %
  Valine0.881 g48 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate0.00 g0 %
Fiber0.0 g0 %

Fats and Fatty Acids
NutrientAmount DV
Fat23.28 g36 %
  Saturated fatty acids6.070 g30 %
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid4.380 g
    Octadecanoic acid1.160 g
    Tetradecanoic acid0.180 g
  Monounsaturated fatty acids9.920 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid1.720 g
    Octadecenoic acid7.990 g
  Polyunsaturated fatty acids5.330 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.060 g
    Octadecadienoic acid4.820 g
    Octadecatrienoic acid0.360 g

Turkey, fryer-roasters, skin only, cooked, roasted, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol144 mg48 %

Other
NutrientAmount DV
Ash0.73 g
Water55.46 g

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Turkey, fryer-roasters, skin only, cooked, roasted: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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