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Vitasoy USA Organic Nasoya, Soft

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 70
% Daily Value
Total Fat 3.5g 5 %
   Saturated Fat 0.5g 2 %
Cholesterol 0mg 0 %
Sodium 4mg 0 %
Total Carbohydrate 1.5g 0 %
   Dietary Fiber 0.6g 2 %
   Sugar 0.3g
Protein 8g 16 %
Vitamin A 0 % Vitamin C 0 %
Calcium 13 % Iron 6 %
Daily values are based on 2000 calorie diet.
 
Vitasoy USA Organic Nasoya, Soft, calories by source


Vitasoy USA Organic Nasoya, Soft, percentiles
Product  Vitasoy USA Organic Nasoya, Soft
Food Category  Legumes and Legume Products

Vitasoy USA Organic Nasoya, Soft nutrition facts and analysis

Minerals
NutrientAmount DV
Calcium, Ca130.00 mg13 %
Iron, Fe1.10 mg6 %
Sodium, Na4.00 mg0 %

Proteins and Aminoacids
NutrientAmount DV
Protein8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate1.50 g0 %
Fiber0.6 g2 %
Sugars0.30 g

Fats and Fatty Acids
NutrientAmount DV
Fat3.50 g5 %
  Saturated fatty acids0.500 g2 %
  Monounsaturated fatty acids0.700 g
  Polyunsaturated fatty acids2.300 g
  Fatty acids, total trans0.000 g

Vitasoy USA Organic Nasoya, Soft, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Other
NutrientAmount DV
Ash1.20 g
Water85.80 g

 
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Vitasoy USA Organic Nasoya, Soft: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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