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Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 118
% Daily Value
Total Fat 0.5g 1%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 241mg 10%
Total Carbohydrate 21g 7%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 8.3g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 15%
Daily values are based on 2000 calorie diet.
 
Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt, calories by source


Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt, percentiles

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Product  Yardlong beans, yardlong, mature seeds,
cooked, boiled, with salt
Food Category  Legumes and Legume Products

Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate146 mcg37 %
Folic acid0 mcg
Niacin0.551 mg3 %
Pantothenic acid0.398 mg4 %
Retinol0 mcg
Riboflavin0.064 mg4 %
Thiamin0.212 mg14 %
Vitamin A1 mcg0 %
Vitamin B120.00 mcg0 %
Vitamin B60.095 mg5 %
Vitamin C0.4 mg1 %

Minerals
NutrientAmount DV
Calcium, Ca42 mg4 %
Copper, Cu0.225 mg11 %
Iron, Fe2.64 mg15 %
Magnesium, Mg98 mg25 %
Manganese, Mn0.487 mg24 %
Phosphorus, P181 mg18 %
Potassium, K315 mg7 %
Selenium, Se2.8 mcg4 %
Sodium, Na241 mg10 %
Zinc, Zn1.08 mg7 %

Proteins and Aminoacids
NutrientAmount DV
Protein8.29 g17 %
  Alanine0.378 g
  Arginine0.574 g
  Aspartic acid1.001 g
  Cystine0.091 g
  Glutamic acid1.570 g
  Histidine0.257 g
  Isoleucine0.337 g24 %
  Leucine0.635 g23 %
  Lysine0.561 g27 %
  Methionine0.118 g11 %
  Phenylalanine0.484 g28 %
  Proline0.373 g
  Serine0.415 g
  Threonine0.316 g30 %
  Tryptophan0.102 g36 %
  Tyrosine0.268 g15 %
  Valine0.395 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate21.09 g7 %
Fiber3.8 g15 %

Fats and Fatty Acids
NutrientAmount DV
Fat0.45 g1 %
  Saturated fatty acids0.116 g1 %
    Hexadecanoic acid0.108 g
    Octadecanoic acid0.007 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.039 g
    Octadecenoic acid0.039 g
  Polyunsaturated fatty acids0.193 g
    Octadecadienoic acid0.105 g
    Octadecatrienoic acid0.088 g

Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Ash1.37 g
Water68.80 g

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Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 21.
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