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1/2 sheet marble cake by Dierberg's Markets, Inc.

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Nutrition Facts
Portion Size80 g
Amount Per Portion310
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 6g 30 %
Cholesterol 35mg 12 %
Sodium 310mg 13 %
Total Carbohydrate 41g 15 %
   Sugar 33g
Protein 3g 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

1/2 sheet marble cake by Dierberg's Markets, Inc. nutrition facts and analysis per 0.023 cake (80.0 g)

Minerals
NutrientAmount DV
Sodium 310.40 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Sugars 33.00 g
  Net carbs 41 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.000 g19 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.20 mg12 %

Ingredients
SugarBleached wheat flour
Soybean oilEggs
Nonfat milkWater
Egg whitesInteresterified soybean 011
Butter(cream, water,salt)(milk)Cocoa processed with alkali), corn syrup, nonfat dry milk, food starch-modified, distilled monoglycerides, natural and artificial flavors, food starch modified, mono and diglycerides, hydrogenated cottonseed oil, salt, sodium bicarbonate, sodium acid pyrophosphate, propylene glycol monoester, lecithin, polyglycerol ester of fatty acids, guar gum, sodium caseinate (milk). xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5

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. 1/2 sheet marble cake by Dierberg's Markets, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 023933682686.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDierberg's Markets, Inc.
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1/2 sheet marble cake by Dierberg's Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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