365 everyday value, beef lasagna by Whole Foods Market, Inc.
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Nutrition Facts
Portion Size
269 g
Amount Per Portion
479
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 4.5g
22 %
Cholesterol 30mg
10 %
Sodium 409mg
18 %
Total Carbohydrate 73g
27 %
Dietary Fiber 13g
46 %
Sugar 3g
Protein 22g
44 %
Calcium 100mg
8 %
Iron 4.5mg
25 %
Potassium 511mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
365 everyday value, beef lasagna by Whole Foods Market, Inc. contains 479 calories per 269 g serving. This serving contains 13 g of fat, 22 g of protein and 73 g of carbohydrate. The latter is 3 g sugar and 13 g of dietary fiber, the rest is complex carbohydrate. 365 everyday value, beef lasagna by Whole Foods Market, Inc. contains 4.5 g of saturated fat and 30 mg of cholesterol per serving. 269 g of 365 everyday value, beef lasagna by Whole Foods Market, Inc. contains 8.9 mg vitamin C as well as 4.49 mg of iron, 99.53 mg of calcium, 511 mg of potassium. 365 everyday value, beef lasagna by Whole Foods Market, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 099482438524.
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365 everyday value, beef lasagna by Whole Foods Market, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.