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85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools

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Nutrition Facts
Portion Size112 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 7g 35 %
Cholesterol 75mg 25 %
Sodium 75mg 3 %
Total Carbohydrate g N/A
   Sugar 0g
Protein 21g 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools, calories by source


85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools, percentiles
Badges: low carb

85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools nutrition facts and analysis per 4 onz (112.0 g)

Minerals
NutrientAmount DV
Sodium 75.04 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Sugars 0.00 g

Fats and Fatty Acids
85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools, fatty acids by type
NutrientAmount DV
Fat 17.002 g22 %
  Saturated fatty acids 7.000 g35 %
  Monounsaturated fatty acids 7.997 g
  Polyunsaturated fatty acids 0.000 g

Sterols
NutrientAmount DV
Cholesterol 75.04 mg25 %

Ingredients
Usda certified organic grassfed beef

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. 85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools belong to 'Other Meats' food category. The UPC for this product is 093966303063.
Food properties
SourceUSDA Branded foods
CategoryOther Meats
BrandCooperative Regions of Organic Producer Pools
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85% lean 15% fat organic ground beef by Cooperative Regions of Organic Producer Pools nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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