98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 0.5g
2 %
Cholesterol 45mg
15 %
Sodium 410mg
18 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 13g
26 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE contains 70 calories per 85 g serving. This serving contains 1.5 g of fat, 13 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. 98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE contains 0.5 g of saturated fat and 45 mg of cholesterol per serving. 85 g of 98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE contains 0.00 mg of iron, 0.00 mg of calcium. 98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE belong to 'Canned Meat' food category. The UPC for this product is 842798103453.
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98% fat free premium chunk chicken breast in water with rib meat by FREEDOM'S CHOICE nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.