Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 4g
20 %
Cholesterol 20mg
7 %
Sodium 200mg
9 %
Total Carbohydrate 1g
0 %
Sugar 0g
Protein 8g
16 %
Calcium 230mg
18 %
Iron 0.1mg
1 %
Potassium 35mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc nutrition facts and analysis per 1/4 cup (28.0 g)
Romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes)
Medium asiago cheese (pasteurized milk, cheese culture, salt, enzymes)
Potato starch (to prevent caking)
Powdered cellulose (to prevent caking)
Natamycin (a natural mold inhibitor)
Foods related to aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by sargento foods inc
Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc contains 100 calories per 28 g serving. This serving contains 7 g of fat, 8 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc contains 4 g of saturated fat and 20 mg of cholesterol per serving. 28 g of Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc contains 0.10 mg of iron, 229.88 mg of calcium, 35 mg of potassium. Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc belong to 'Cheese' food category. The UPC for this product is 046100037904.
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Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.