Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 3g
15 %
Cholesterol 30mg
10 %
Sodium 200mg
9 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 15g
30 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 200mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO contains 230 calories per 71 g serving. This serving contains 19 g of fat, 15 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO contains 3 g of saturated fat and 30 mg of cholesterol per serving. 71 g of Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO contains 0.00 mg of iron, 0.00 mg of calcium, 200 mg of potassium. Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO belong to 'Canned Tuna' food category. The UPC for this product is 080000527202.
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Albacore tuna in extra virgin olive oil with sea salt, albacore tuna by BELLA PORTOFINO nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.