Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp.
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Nutrition Facts
Portion Size
43 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 8g
40 %
Cholesterol 5.2mg
2 %
Sodium 160mg
7 %
Total Carbohydrate 24g
9 %
Dietary Fiber 2g
7 %
Sugar 21g
Protein 2g
4 %
Calcium 40mg
3 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp. contains 220 calories per 43 g serving. This serving contains 13 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 21 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp. contains 8 g of saturated fat and 5.2 mg of cholesterol per serving. 43 g of Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 39.99 mg of calcium. Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp. belong to 'Chocolate' food category. The UPC for this product is 092163073557.
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Astor chocolate, sea salt & caramel toffee, dark & milk chocolate by Astor Chocolate Corp. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.