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bacon

Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M)

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Nutrition Facts
Portion Size156 g
Amount Per Portion659
Calories
% Daily Value *
Total Fat g N/A
Cholesterol 51mg 17 %
Sodium 1810mg 79 %
Total Carbohydrate 45g 16 %
   Dietary Fiber 0.9g 3 %
   Sugar 5g
Protein 28g 56 %
Calcium 0mg 0 %
Iron 2mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Protein: 39.00%Carbs: 61.00%
Protein (39.00%)
Carbs (61.00%)

Percentile of foods in the database

Calories: 32.77%Fat: 7.14%Carbs: 23.11%Protein: 36.97%
Calories (32.77%)
Fat (7.14%)
Carbs (23.11%)
Protein (36.97%)

Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) nutrition facts and analysis per 155.9 grm (155.89999389648438 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 2.00 mg11 %
Sodium 1810.00 mg79 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.00 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 44.99 g16 %
  Fiber 0.94 g3 %
  Sugars 5.00 g
  Net carbs 44.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 7.998 g

Sterols
NutrientAmount DV
Cholesterol 51.45 mg17 %

Ingredients
Biscuit: enriched flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Water
PalmoilPalm kernel oil
SugarBaking soda
SaltButtermilk
Sodium aluminum phosphateSodium acid pyrophosphate
Nonfat milkSodium caseinate
Whey protein concentrateWhey. bacon: cured with: water
SaltSugar
Sodium phosphatesSodium erythorbate
Sodium nitrite. egg: shell eggsCheese: cultured milk and skim milk
WaterCream
Sodium citrateSalt
Sodium phosphateSorbic acid (preservative)
Citric acidAcetic acid
Enzymes soy lecithin (for slice separation)Artificial color. oil: soybean oil
Cottonseed oilSoy lecithin
Hydrogenated cottonseed oilNatural and artifical flavors
Mono - and diglyceridesTbhq
Beta carotene (color)

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Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) contains 659 calories per 155.89999389648 g serving. This serving contains g of fat, 28 g of protein and 45 g of carbohydrate. The latter is 5 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) contains g of saturated fat and 51 mg of cholesterol per serving. 155.89999389648 g of Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) contains 2.00 mg of iron, 0.00 mg of calcium. Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) belong to 'Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 071536208253.
Food properties
SourceUSDA Branded foods
CategoryBreakfast Sandwiches, Biscuits & Meals
BrandSun Company, Inc. (R&M)
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Bacon, egg, cheese croissant, bacon, egg, cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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