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bacon

Bacon, meatless

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Nutrition Facts
Portion Size144 g
Amount Per Portion445
Calories
% Daily Value *
Total Fat 43g 55 %
   Saturated Fat 6.7g 34 %
Sodium 2110mg 92 %
Total Carbohydrate 7.7g 3 %
   Dietary Fiber 3.7g 13 %
   Sugar 0g
Protein 17g 34 %
Vitamin D 0.00mcg 0 %
Calcium 33.12mg 3 %
Iron 3.47mg 19 %
Potassium 245mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Bacon, meatless nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin A, RAE 5.76 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 76.32 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]6.336 mg528 %
Riboflavin [Vitamin B2]0.693 mg53 %
Niacin [Vitamin B3]10.886 mg68 %
Pantothenic acid [Vitamin B5]0.163 mg3 %
Vitamin B6 0.690 mg53 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]60.48 mcg15 %
  Folate, food 60.48 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 9.94 mg44 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 9.94 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 64.8 mg

Minerals
NutrientAmount DV
Calcium, Ca 33.12 mg3 %
Copper, Cu 0.151 mg17 %
Iron, Fe 3.47 mg19 %
Magnesium, Mg 27.36 mg7 %
Manganese, Mn 0.295 mg13 %
Phosphorus, P 100.80 mg14 %
Potassium, K 244.80 mg5 %
Selenium, Se 10.7 mcg19 %
Sodium, Na 2109.60 mg92 %
Zinc, Zn 0.60 mg5 %

Proteins and Aminoacids
Bacon, meatless, amino acids
NutrientAmount DV
Protein 16.83 g34 %
  Alanine 0.708 g
  Arginine 1.260 g
  Aspartic acid 1.915 g
  Cystine 0.253 g
  Glutamic acid 3.498 g
  Glycine 0.681 g
  Histidine 0.431 g62 %
  Isoleucine 0.805 g58 %
  Leucine 1.316 g48 %
  Lysine 1.047 g50 %
  Methionine 0.210 g
  Phenylalanine 0.880 g
  Proline 0.926 g
  Serine 0.901 g
  Threonine 0.652 g62 %
  Tryptophan 0.232 g83 %
  Tyrosine 0.576 g
  Valine 0.854 g47 %
  Phenylalanine + Tyrosine 1.456 g83 %
  Methionine + Cysteine 0.210 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.65 g3 %
  Fiber 3.7 g13 %
  Sugars 0.00 g
  Net carbs 3.95 g

Fats and Fatty Acids
Bacon, meatless, fatty acids by type
NutrientAmount DV
Fat 42.51 g54 %
  Saturated fatty acids 6.656 g33 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.353 g
    Hexadecanoic acid 4.385 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.683 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.235 g
  Monounsaturated fatty acids 10.217 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 10.217 g
  Polyunsaturated fatty acids 22.235 g
    Docosahexaenoic n-3 acid (DHA) 0.00 g
    Docosapentaenoic n-3 acid (DPA) 0.00 g
    Eicosapentaenoic n-3 acid (EPA) 0.00 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 19.809 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 2.428 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 6.48 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 70.53 g

Foods related to bacon, meatless

 
 
 
 
Bacon, meatless contains 445 calories per 144 g serving. This serving contains 43 g of fat, 17 g of protein and 7.7 g of carbohydrate. The latter is 0 g sugar and 3.7 g of dietary fiber, the rest is complex carbohydrate. Bacon, meatless contains 6.7 g of saturated fat and 0 mg of cholesterol per serving. 144 g of Bacon, meatless contains IU vitamin A, 0.0 mg of vitamin C and 0.00 mcg of vitamin D as well as 3.47 mg of iron, 33.12 mg of calcium and 245 mg of potassium. Bacon, meatless belong to 'Legumes and Legume Products' food category.
Food properties
SourceUSDA Standard reference
CategoryLegumes and Legume Products
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Bacon, meatless nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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