Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc.
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Nutrition Facts
Portion Size
130 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 1g
1 %
Sodium 520mg
23 %
Total Carbohydrate 29g
11 %
Dietary Fiber 7g
25 %
Sugar 12g
Protein 6g
12 %
Calcium 49mg
4 %
Iron 1.8mg
10 %
Potassium 309mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. nutrition facts and analysis per 1/2 cup (130.0 g)
Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. contains 150 calories per 130 g serving. This serving contains 1 g of fat, 6 g of protein and 29 g of carbohydrate. The latter is 12 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. contains 1.79 mg of iron, 49.40 mg of calcium, 309 mg of potassium. Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. belong to 'Canned & Bottled Beans' food category. The UPC for this product is 071541993618.
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Baked beans seasoned with bacon & brown sugar, bacon & brown sugar by morgan foods, inc. by Morgan Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.