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Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc.

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Nutrition Facts
Portion Size67 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 1.5g 8 %
Cholesterol 10mg 3 %
Sodium 40mg 2 %
Total Carbohydrate 21g 8 %
   Sugar 16g
Protein 2g 4 %
Potassium 140mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. nutrition facts and analysis per 1/2 cup (67.0 g)

Minerals
NutrientAmount DV
Potassium 140.03 mg3 %
Sodium 40.20 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Sugars 16.00 g
  Net carbs 21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.497 g4 %
  Saturated fatty acids 1.501 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.05 mg3 %

Ingredients
MilkButtermilk
WheySugar
Corn syrupStrawberry swirl (strawberries, sugar, water, natural flavors, pectin, citric acid, phosphoric acid, malic acid, calcium chloride, strawberry juice concentrate, cherry juice concentrate, blue 1, red 40)
Banana base {banana puree (bananas, citric acid, ascorbic acid)Corn syrup
SugarWater
Ascorbic acidNatural flavor
PectinCitric acid
Sodium citrate}Fudge swirl (corn syrup, water, sugar, palm oil, unsweetened chocolate processed with alkali, cocoa processed with alkali, pectin, mono and diglycerides, polysorbate 80)
CreamPineapple pieces
CashewsSkim milk
Contains 2% or less of almondsCanola oil
SaltMono and diglycerides
Carob bean gumGuar gum
CarrageenanPolysorbate 80
Vitamin a palmitate

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Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. contains 130 calories per 67 g serving. This serving contains 3.5 g of fat, 2 g of protein and 21 g of carbohydrate. The latter is 16 g sugar and g of dietary fiber, the rest is complex carbohydrate. Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. contains 1.5 g of saturated fat and 10 mg of cholesterol per serving. 67 g of Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. contains 140 mg of potassium. Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 070640010134.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
BrandWells Enterprises, Inc.
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Banana split banana reduced fat ice cream with strawberry and fudge swirls, diced pineapple and mixed nuts, banana split by Wells Enterprises, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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