Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc.
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 1.5g
8 %
Cholesterol 9.9mg
3 %
Sodium 55mg
2 %
Total Carbohydrate 25g
9 %
Dietary Fiber 4g
14 %
Sugar 4g
Protein 2g
4 %
Calcium 80mg
6 %
Iron 0mg
0 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. nutrition facts and analysis per 1/2 cup (71.0 g)
Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. contains 110 calories per 71 g serving. This serving contains 3.5 g of fat, 2 g of protein and 25 g of carbohydrate. The latter is 4 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. contains 1.5 g of saturated fat and 9.9 mg of cholesterol per serving. 71 g of Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. contains 2.4 mg vitamin C as well as 0.00 mg of iron, 80.23 mg of calcium, 140 mg of potassium. Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 070640014866.
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Banana split fudge and strawberry swirls pineapple nuts reduced fat ice cream, banana split by Wells Enterprises, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.