Printed from https://www.nutritionvalue.org

Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round

Select portion size:

Nutrition Facts

Portion Size	100 g

Amount Per Portion	162
Calories

% Daily Value *

Total Fat 3.8g	5 %

Saturated Fat 1.4g	7 %

Cholesterol 77mg	26 %

Sodium 67mg	3 %

Total Carbohydrate 0g	0 %

Dietary Fiber 0g	0 %

Sugar 0g

Protein 30g	60 %

Vitamin D 0mcg	0 %

Calcium 16mg	1 %

Iron 2.9mg	16 %

Potassium 387mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low carb

Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	2.00 mcg	0 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Retinol	2.00 mcg
Thiamin [Vitamin B1]	0.079 mg	7 %
Riboflavin [Vitamin B2]	0.291 mg	22 %
Niacin [Vitamin B3]	7.978 mg	50 %
Pantothenic acid [Vitamin B5]	0.442 mg	9 %
Vitamin B6	0.784 mg	46 %
Vitamin B12 [Cobalamin]	2.03 mcg	85 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	5.00 mcg	1 %
Folate, food	5.00 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %
Vitamin D	0.00 mcg	0 %
Vitamin D3	0.00 mcg
Vitamin E (alpha-tocopherol)	0.28 mg	2 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.28 mg
Vitamin K	1.9 mcg	2 %
Vitamin K1 [Phylloquinone]	1.9 mcg
Betaine	13.7 mg
Choline	80.1 mg	15 %

Minerals
Nutrient	Amount	DV
Calcium	16.00 mg	1 %
Copper	0.06 mg	7 %
Iron	2.89 mg	16 %
Magnesium	15.00 mg	4 %
Manganese	0.005 mg	0 %
Phosphorus	272.00 mg	22 %
Potassium	387.00 mg	8 %
Selenium	27.40 mcg	50 %
Sodium	67.00 mg	3 %
Zinc	4.57 mg	42 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	30.09 g	60 %
Alanine	2.026 g
Arginine	2.277 g
Aspartic acid	3.278 g
Cystine	0.341 g
Glutamic acid	5.535 g
Glycine	1.463 g
Histidine	1.260 g	110 %
Hydroxyproline	0.157 g
Isoleucine	1.583 g	102 %
Leucine	2.920 g	85 %
Lysine	3.263 g	105 %
Methionine	0.902 g
Phenylalanine	1.352 g
Proline	1.425 g
Serine	1.378 g
Threonine	1.595 g	98 %
Tryptophan	0.381 g	93 %
Tyrosine	1.267 g
Valine	1.673 g	85 %
Phenylalanine + Tyrosine	2.619 g	97 %
Methionine + Cysteine	0.902 g	58 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.00 g	0 %
Fiber	0.00 g	0 %
Sugars	0.00 g
Net carbs	0 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.02 g	0.19 g	7.83

Nutrient

Amount

3.770 g

5 %

1.383 g

7 %

0.000 g

0.005 g

0.003 g

Eicosanoic acid

0.002 g

Heptadecanoic acid

0.039 g

0.794 g

0.000 g

0.445 g

0.000 g

Pentadecanoic acid

0.013 g

Tetracosanoic acid

0.002 g

0.080 g

1.594 g

Cis-hexadecenoic acid

0.102 g

Cis-octadecenoic acid

1.282 g

0.000 g

0.006 g

Heptadecenoic acid

0.029 g

0.110 g

1.429 g

Tetradecenoic acid

0.020 g

Trans-hexadecenoic acid

0.008 g

Trans-octadecenoic acid

0.147 g

0.275 g

α-linolenic acid n-3 (ALA)

0.01 g

Cis,cis-eicosadienoic n-6 acid

0.001 g

Linoleic acid n-6 (LA)

0.17 g

0.001 g

0.011 g

Eicosadienoic acid

0.017 g

Eicosadienoic n-6 acid

0.017 g

0.002 g

0.044 g

Octadecadienoic CLAs acid

0.011 g

0.193 g

0.000 g

0.005 g

Trans-octadecadienoic acid

0.015 g

0.170 g

Fatty acids, total trans-monoenoic

0.155 g

Fatty acids, total trans-polyenoic

0.015 g

Sterols
Nutrient	Amount	DV
Cholesterol	77.00 mg	26 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	1.29 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	64.96 g

Foods related to beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round

Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round contains 162 calories per 100 g serving. This serving contains 3.8 g of fat, 30 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round contains 1.4 g of saturated fat and 77 mg of cholesterol per serving. 100 g of Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round contains 2.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.89 mg of iron, 16.00 mg of calcium, 387 mg of potassium. Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round belong to 'Beef Products' food category.

Food properties
Source	USDA Standard reference
Category	Beef Products

Please let us know if you have any suggestions on how to make this website better.

Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, top round roast, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |