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beef

Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast

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Nutrition Facts
Portion Size100 g
Amount Per Portion164
Calories
% Daily Value *
Total Fat 5.7g 7 %
   Saturated Fat 1.9g 10 %
Cholesterol 89mg 30 %
Sodium 84mg 4 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 28g 56 %
Vitamin D 0.1mcg 0 %
Calcium 6mg 0 %
Iron 3.5mg 19 %
Potassium 372mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 2.00 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.428 mg33 %
Niacin [Vitamin B3]4.554 mg28 %
Vitamin B6 0.460 mg27 %
Vitamin B12 [Cobalamin]4.43 mcg185 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.00 mcg2 %
  Folate, food 7.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.10 mcg0 %
  Vitamin D3 0.10 mcg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg

Minerals
NutrientAmount DV
Calcium 6.00 mg0 %
Copper 0.14 mg16 %
Iron 3.46 mg19 %
Magnesium 26.00 mg6 %
Phosphorus 236.00 mg19 %
Potassium 372.00 mg8 %
Selenium 38.50 mcg70 %
Sodium 84.00 mg4 %
Zinc 10.73 mg98 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.37 g57 %
  Alanine 2.007 g
  Arginine 2.277 g
  Aspartic acid 3.273 g
  Cystine 0.342 g
  Glutamic acid 5.493 g
  Glycine 1.452 g
  Histidine 1.281 g112 %
  Hydroxyproline 0.143 g
  Isoleucine 1.565 g101 %
  Leucine 2.917 g85 %
  Lysine 3.273 g105 %
  Methionine 0.897 g
  Phenylalanine 1.338 g
  Proline 1.437 g
  Serine 1.380 g
  Threonine 1.580 g97 %
  Tryptophan 0.370 g91 %
  Tyrosine 1.267 g
  Valine 1.651 g84 %
  Phenylalanine + Tyrosine 2.605 g97 %
  Methionine + Cysteine 0.897 g58 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.15 g11.62

NutrientAmount DV
Fat 5.650 g7 %
  Saturated fatty acids 1.887 g9 %
    Butanoic acid 0.000 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.080 g
    Hexadecanoic acid 1.132 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.533 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 0.137 g
  Monounsaturated fatty acids 2.461 g
    Cis-octadecenoic acid 1.993 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.031 g
    Hexadecenoic acid 0.126 g
    Octadecenoic acid 2.274 g
    Tetradecenoic acid 0.021 g
    Trans-octadecenoic acid 0.281 g
  Polyunsaturated fatty acids 0.192 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.14 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.031 g
    Octadecadienoic CLAs acid 0.013 g
    Octadecadienoic acid 0.153 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 0.281 g
    Fatty acids, total trans-monoenoic 0.281 g

Sterols
NutrientAmount DV
Cholesterol 89.00 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.12 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 65.02 g

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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast contains 164 calories per 100 g serving. This serving contains 5.7 g of fat, 28 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast contains 1.9 g of saturated fat and 89 mg of cholesterol per serving. 100 g of Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast contains 2.00 mcg vitamin A, 0.0 mg vitamin C, 0.10 mcg vitamin D as well as 3.46 mg of iron, 6.00 mg of calcium, 372 mg of potassium. Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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