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Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc.
|Select portion size: |
|Portion Size||107 g|
|Amount Per Portion||180|
|% Daily Value *|
|Total Fat 7g
| Saturated Fat 1g
|Total Carbohydrate 17g
| Dietary Fiber 0g
| Sugar 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. nutrition facts and analysis per 2 pieces (107.0 g)
|Proteins and Aminoacids|
|Protein ||11.99 g||24 %|
|Yellow corn flour||Water|
|Beer (barley malt, rice, hops, yeast, water)||Modified corn starch|
|Leavening (sodium aluminum phosphate, sodium bicarbonate)||Dextrose|
|Onion powder||Xanthan gum|
|Citric acid||Soybean oil|
Foods related to beer battered haddock fish fillets, beer battered by big y foods, inc.
|Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. contains 180 calories per 107 g serving. This serving contains 7 g of fat, 12 g of protein and 17 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. contains 1 g of saturated fat and 35 mg of cholesterol per serving. 107 g of Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. contains 0.00 mg of iron, 11.77 mg of calcium, 202 mg of potassium. Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 018894329237.|
Beer battered haddock fish fillets, beer battered by Big Y Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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