Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
43 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 1.5g
8 %
Sodium 380mg
17 %
Total Carbohydrate 34g
12 %
Dietary Fiber 1g
4 %
Sugar 18g
Protein 2g
4 %
Calcium 80mg
6 %
Iron 1.8mg
10 %
Potassium 105mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC. contains 160 calories per 43 g serving. This serving contains 2 g of fat, 2 g of protein and 34 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 79.98 mg of calcium, 105 mg of potassium. Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC. belong to 'Baking/Cooking Mixes/Supplies' food category. The UPC for this product is 00016000410015.
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Betty crocker super moist triple chocolate fudge cake mix by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.