Printed from https://www.nutritionvalue.org

Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc.

Select portion size:
Nutrition Facts
Portion Size245 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 5g 25 %
Cholesterol 29mg 10 %
Sodium 669mg 29 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 2g 7 %
   Sugar 10g
Protein 2g 4 %
Calcium 39mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL
Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc., calories by source


Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc., percentiles
Badges: low carb

Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. nutrition facts and analysis per 1 cup (245.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 39.20 mg3 %
Iron 1.08 mg6 %
Sodium 668.85 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.01 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 1.96 g7 %
  Sugars 10.00 g
  Net carbs 15.04 g

Fats and Fatty Acids
Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc., fatty acids by type
NutrientAmount DV
Fat 8.011 g10 %
  Saturated fatty acids 4.998 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 29.40 mg10 %

Ingredients
WaterTomatoes
Tomato concentrateCream [milk]
Red bell peppersOnion
Roasted red bell peppersCane sugar
Corn starchSea salt
Butter (cream, lactic acid) [milk]Sodium citrate
Nonfat dry milkGarlic
Cayenne pepperBlack pepper

Foods related to bisque, roasted red pepper & tomato by pacific foods of oregon, inc.

 
 
 
 
 
0
52603
05489
8
Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. contains 140 calories per 245 g serving. This serving contains 8 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 10 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. contains 5 g of saturated fat and 29 mg of cholesterol per serving. 245 g of Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. contains 1.2 mg vitamin C as well as 1.08 mg of iron, 39.20 mg of calcium. Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. belong to 'Other Soups' food category. The UPC for this product is 052603054898.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandPacific Foods of Oregon, Inc.
Please let us know if you have any suggestions on how to make this website better.
Bisque, roasted red pepper & tomato by Pacific Foods of Oregon, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved