Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 2.5g
12 %
Cholesterol 40mg
13 %
Sodium 310mg
13 %
Total Carbohydrate 1g
0 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 4g
8 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company contains 80 calories per 28 g serving. This serving contains 6 g of fat, 4 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company contains 2.5 g of saturated fat and 40 mg of cholesterol per serving. 28 g of Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.88 mg of calcium. Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company belong to 'Other Meats' food category. The UPC for this product is 875045185292.
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Braunschweiger liver 100% grass fed beef sausage, braunschweiger liver by Thousand Hills Cattle Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.