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bread

Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat

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Nutrition Facts
Portion Size4.3 g
Amount Per Portion12
Calories
% Daily Value *
Total Fat 0.2g 0 %
   Saturated Fat 0.1g 0 %
Cholesterol 0.2mg 0 %
Sodium 27mg 1 %
Total Carbohydrate 2.3g 1 %
   Dietary Fiber 0.2g 1 %
   Sugar 0.2g
Protein 0.4g 1 %
Vitamin D 0mcg 0 %
Calcium 1.9mg 0 %
Iron 0.1mg 1 %
Potassium 7.4mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat, calories by source


Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat, percentiles

Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat nutrition facts and analysis per 1 cubic inch (4.3 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.86 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.17 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 3.14 mcg
  Lycopene 0.00 mcg
  Retinol 0.86 mcg
Thiamin [Vitamin B1]0.019 mg2 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]0.205 mg1 %
Vitamin B6 0.005 mg0 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]4.86 mcg1 %
  Folate, food 1.72 mcg
  Folic acid 1.85 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.01 mcg0 %
Vitamin E (alpha-tocopherol) 0.02 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.02 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 0.6 mg0 %

Minerals
NutrientAmount DV
Calcium 1.89 mg0 %
Copper 0.01 mg1 %
Iron 0.13 mg1 %
Magnesium 1.94 mg0 %
Phosphorus 6.58 mg1 %
Potassium 7.35 mg0 %
Selenium 1.41 mcg3 %
Sodium 27.26 mg1 %
Zinc 0.05 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.42 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.33 g1 %
  Fiber 0.16 g1 %
  Sugars 0.15 g
  Net carbs 2.17 g

Fats and Fatty Acids
Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat, fatty acids by type
NutrientAmount DV
Fat 0.172 g0 %
  Saturated fatty acids 0.060 g0 %
    Butanoic acid 0.002 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.031 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.013 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 0.043 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.041 g
  Polyunsaturated fatty acids 0.042 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.039 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.003 g

Sterols
NutrientAmount DV
Cholesterol 0.17 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 1.27 g

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Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat contains 12 calories per 4.3 g serving. This serving contains 0.2 g of fat, 0.4 g of protein and 2.3 g of carbohydrate. The latter is 0.2 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat contains 0.1 g of saturated fat and 0.2 mg of cholesterol per serving. 4.3 g of Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat contains 0.86 mcg vitamin A, 0.0 mg vitamin C, 0.01 mcg vitamin D as well as 0.13 mg of iron, 1.89 mg of calcium, 7.4 mg of potassium. Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat belong to 'Yeast breads' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryYeast breads
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Bread, toasted, made from home recipe or purchased at bakery, wheat or cracked wheat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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