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Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi

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Nutrition Facts
Portion Size142 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 2g 10 %
Cholesterol 55mg 18 %
Sodium 611mg 27 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 21g 42 %
Calcium 60mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi nutrition facts and analysis per 1 piece (142.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6.0 mg7 %

Minerals
NutrientAmount DV
Calcium 59.64 mg5 %
Iron 1.08 mg6 %
Sodium 610.60 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 0.99 g4 %
  Sugars 3.00 g
  Net carbs 20.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 2.002 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 55.38 mg18 %

Ingredients
Boneless skinless breast of chicken with rib meatWater
Seasoning (sugar, salt, dehydrated chicken broth, dehydrated garlic, dehydrated onion)Sodium phosphates. filled with: broccoli
Processed swiss-american cheese (swiss cheese [cultured milk, salt, enzymes], american cheese [cultured milk, salt, enzymes], water, cream, sodium citrate, sodium pyrophosphates, salt, lactic acid, sorbic acid)Bechamel sauce (whole milk, water, unsalted butter [pasteurized cream, lactic acid, diacetyl], flour [wheat flour, malted barley flour], modified food starch, salt, xanthan gum, white pepper, granulated onion, granulated garlic, ground nutmeg)
SugarModified corn starch. breaded with: bleached wheat flour
DextrosePartially hydrogenated soybean oil
Ground paprikaSalt
Nonfat dried milkLeavening (sodium acid pyrophosphates, sodium bicarbonate)
Mono and diglyceridesNatural flavor
Spice extractives. battered with: waterEnriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)
Modified food starchYellow corn flour
SaltLeavening (sodium acid pyrophosphates, sodium bicarbonate). pre-browned in vegetable oil

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Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi contains 220 calories per 142 g serving. This serving contains 5 g of fat, 21 g of protein and 21 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi contains 2 g of saturated fat and 55 mg of cholesterol per serving. 142 g of Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi contains 6.0 mg vitamin C as well as 1.08 mg of iron, 59.64 mg of calcium. Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi belong to 'Frozen Poultry, Chicken & Turkey' food category. The UPC for this product is 045421455244.
Food properties
SourceUSDA Branded foods
CategoryFrozen Poultry, Chicken & Turkey
BrandKoch Foods Of Mississippi
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Breaded raw stuffed boneless skinless chicken breasts with rib meat by Koch Foods Of Mississippi nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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