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cake

Cake, prepared from recipe without frosting, white

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Nutrition Facts
Portion Size74 g
Amount Per Portion264
Calories
% Daily Value *
Total Fat 9.2g 12 %
   Saturated Fat 2.4g 12 %
Cholesterol 1.5mg 0 %
Sodium 242mg 11 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 0.6g 2 %
   Sugar 26g
Protein 4g 8 %
Calcium 96mg 7 %
Iron 1.1mg 6 %
Potassium 70mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cake, prepared from recipe without frosting, white nutrition facts and analysis per 1 piece (1/12 of 9" dia) (74 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 11.10 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.74 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 3.70 mcg
  Lycopene 0.00 mcg
  Retinol 11.10 mcg
Thiamin [Vitamin B1]0.138 mg12 %
Riboflavin [Vitamin B2]0.179 mg14 %
Niacin [Vitamin B3]1.134 mg7 %
Pantothenic acid [Vitamin B5]0.136 mg3 %
Vitamin B6 0.016 mg1 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
Folate, DFE [Vitamin B9]44.40 mcg11 %
  Folate, food 5.18 mcg
  Folic acid 22.94 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Tocopherol, alpha 0.09 mg
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg
Choline 4.2 mg1 %

Minerals
NutrientAmount DV
Calcium 96.20 mg7 %
Copper 0.04 mg4 %
Iron 1.12 mg6 %
Magnesium 8.88 mg2 %
Manganese 0.146 mg6 %
Phosphorus 68.82 mg6 %
Potassium 70.30 mg1 %
Selenium 9.62 mcg17 %
Sodium 241.98 mg11 %
Zinc 0.24 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %
  Alanine 0.159 g
  Arginine 0.174 g
  Aspartic acid 0.259 g
  Cystine 0.082 g
  Glutamic acid 1.016 g
  Glycine 0.132 g
  Histidine 0.092 g8 %
  Isoleucine 0.180 g12 %
  Leucine 0.310 g9 %
  Lysine 0.178 g6 %
  Methionine 0.095 g
  Phenylalanine 0.208 g
  Proline 0.357 g
  Serine 0.223 g
  Threonine 0.141 g9 %
  Tryptophan 0.050 g12 %
  Tyrosine 0.141 g
  Valine 0.204 g10 %
  Phenylalanine + Tyrosine 0.349 g13 %
  Methionine + Cysteine 0.095 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.33 g15 %
  Fiber 0.59 g2 %
  Sugars 26.26 g
  Net carbs 41.74 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.176 g12 %
  Saturated fatty acids 2.419 g12 %
    Butanoic acid 0.013 g
    Decanoic acid 0.010 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 1.341 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.955 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.075 g
  Monounsaturated fatty acids 3.929 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 3.919 g
  Polyunsaturated fatty acids 2.330 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 2.182 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.147 g

Sterols
NutrientAmount DV
Cholesterol 1.48 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.33 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 17.24 g

Foods related to cake, prepared from recipe without frosting, white

 
 
 
 
 
Cake, prepared from recipe without frosting, white contains 264 calories per 74 g serving. This serving contains 9.2 g of fat, 4 g of protein and 42 g of carbohydrate. The latter is 26 g sugar and 0.6 g of dietary fiber, the rest is complex carbohydrate. Cake, prepared from recipe without frosting, white contains 2.4 g of saturated fat and 1.5 mg of cholesterol per serving. 74 g of Cake, prepared from recipe without frosting, white contains 11.10 mcg vitamin A, 0.1 mg vitamin C as well as 1.12 mg of iron, 96.20 mg of calcium, 70 mg of potassium. Cake, prepared from recipe without frosting, white belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Cake, prepared from recipe without frosting, white nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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