Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA
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Nutrition Facts
Portion Size
26 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 250mg
11 %
Total Carbohydrate 7g
3 %
Dietary Fiber 1g
4 %
Sugar 6g
Protein 15g
30 %
Calcium 90mg
7 %
Iron 1.9mg
11 %
Potassium 110mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA contains 100 calories per 26 g serving. This serving contains 2 g of fat, 15 g of protein and 7 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA contains 0 g of saturated fat and 0 mg of cholesterol per serving. 26 g of Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA contains 1.90 mg of iron, 89.96 mg of calcium, 110 mg of potassium. Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 838766001548.
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Caramel toffee flavored plant-based protein drink mix, caramel toffee by VEGA nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.