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Cassava, raw

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Nutrition Facts
Portion Size100 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 0.3g 0 %
   Saturated Fat 0.1g 0 %
Sodium 14mg 1 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 1.8g 6 %
   Sugar 1.7g
Protein 1.4g 3 %
Vitamin D 0mcg 0 %
Calcium 16mg 1 %
Iron 0.3mg 2 %
Potassium 271mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cassava, raw nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 8.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.087 mg7 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]0.854 mg5 %
Pantothenic acid [Vitamin B5]0.107 mg2 %
Vitamin B6 0.088 mg5 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]27.00 mcg7 %
  Folate, food 27.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]20.6 mg23 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Betaine 0.4 mg
Choline 23.7 mg4 %

Minerals
NutrientAmount DV
Calcium 16.00 mg1 %
Copper 0.10 mg11 %
Iron 0.27 mg2 %
Magnesium 21.00 mg5 %
Manganese 0.384 mg17 %
Phosphorus 27.00 mg2 %
Potassium 271.00 mg6 %
Selenium 0.70 mcg1 %
Sodium 14.00 mg1 %
Zinc 0.34 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.36 g3 %
  Alanine 0.038 g
  Arginine 0.137 g
  Aspartic acid 0.079 g
  Cystine 0.028 g
  Glutamic acid 0.206 g
  Glycine 0.028 g
  Histidine 0.020 g2 %
  Isoleucine 0.027 g2 %
  Leucine 0.039 g1 %
  Lysine 0.044 g1 %
  Methionine 0.011 g
  Phenylalanine 0.026 g
  Proline 0.033 g
  Serine 0.033 g
  Threonine 0.028 g2 %
  Tryptophan 0.019 g5 %
  Tyrosine 0.017 g
  Valine 0.035 g2 %
  Phenylalanine + Tyrosine 0.043 g2 %
  Methionine + Cysteine 0.011 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 38.06 g14 %
  Fiber 1.80 g6 %
  Sugars 1.70 g
  Net carbs 36.26 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.280 g0 %
  Saturated fatty acids 0.074 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.069 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.005 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.075 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.075 g
  Polyunsaturated fatty acids 0.048 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.032 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.62 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 59.68 g

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Cassava, raw contains 160 calories per 100 g serving. This serving contains 0.3 g of fat, 1.4 g of protein and 38 g of carbohydrate. The latter is 1.7 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Cassava, raw contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Cassava, raw contains 1.00 mcg vitamin A, 20.6 mg vitamin C, 0.00 mcg vitamin D as well as 0.27 mg of iron, 16.00 mg of calcium, 271 mg of potassium. Cassava, raw belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Cassava, raw nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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