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Cheese lasagna with marinara sauce by Wakefern Food Corporation

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Nutrition Facts
Portion Size227 g
Amount Per Portion379
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 11g 55 %
Cholesterol 50mg 17 %
Sodium 960mg 42 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 0.9g 3 %
   Sugar 7g
Protein 25g 50 %
Calcium 713mg 55 %
Iron 2mg 11 %
Potassium 470mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese lasagna with marinara sauce by Wakefern Food Corporation nutrition facts and analysis per 8 onz (227.0 g)

Minerals
NutrientAmount DV
Calcium 712.78 mg55 %
Iron 2.00 mg11 %
Potassium 469.89 mg10 %
Sodium 960.21 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.99 g50 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 0.91 g3 %
  Sugars 6.99 g
  Net carbs 22.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.996 g28 %
  Saturated fatty acids 11.009 g55 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 49.94 mg17 %

Ingredients
Diced tomatoes (tomatoes, tomato juice, salt calcium chloride [firming agent] citric acid)Parmesan cheese (pasteurized cow's milk, cheese culture, salt, rennet and aged over 10 months, calcium propionate [preservative])
Old fashioned ricotta (30lb/cs)Crushed tomatoes (tomatoes, salt, citric acid)
WaterMozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes)
Lasagna pasat sheets (pasta sheets (durum wheat flour [niacin ferrous sulfate, thiamine mononitate, riboflavin, folic acid], water, whole egges with citric acid, yellow corn flower), onion, tomato paste (tomatoes), blended oil (canola oil, extra virgin olive oil), garlic, food starch -modified (corn), parsley flakes, kosher salt, basil, parsley, oregano, chili pepper

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Cheese lasagna with marinara sauce by Wakefern Food Corporation contains 379 calories per 227 g serving. This serving contains 22 g of fat, 25 g of protein and 23 g of carbohydrate. The latter is 7 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Cheese lasagna with marinara sauce by Wakefern Food Corporation contains 11 g of saturated fat and 50 mg of cholesterol per serving. 227 g of Cheese lasagna with marinara sauce by Wakefern Food Corporation contains 2.00 mg of iron, 712.78 mg of calcium, 470 mg of potassium. Cheese lasagna with marinara sauce by Wakefern Food Corporation belong to 'Other Deli' food category. The UPC for this product is 041190468324.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandWakefern Food Corporation
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Cheese lasagna with marinara sauce by Wakefern Food Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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