Printed from https://www.nutritionvalue.org
chicken

Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers

Select portion size:
Nutrition Facts
Portion Size102 g
Amount Per Portion265
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 5g 25 %
Cholesterol 131mg 44 %
Sodium 596mg 26 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 24g 48 %
Calcium 36mg 3 %
Iron 1mg 6 %
Potassium 297mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers nutrition facts and analysis per 1 back (102 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 28.56 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 28.56 mcg
Thiamin [Vitamin B1]0.069 mg6 %
Riboflavin [Vitamin B2]0.189 mg15 %
Niacin [Vitamin B3]6.047 mg38 %
Pantothenic acid [Vitamin B5]1.224 mg24 %
Vitamin B6 0.142 mg8 %
Vitamin B12 [Cobalamin]0.69 mcg29 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]9.18 mcg2 %
  Folate, food 9.18 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.29 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.03 mg
Vitamin K 24.8 mcg21 %
  Vitamin K1 [Phylloquinone]0.0 mcg
  Vitamin K2 [Menaquinone]24.8 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 6.8 mg
Choline 60.1 mg11 %

Minerals
NutrientAmount DV
Calcium 35.70 mg3 %
Copper 0.07 mg8 %
Iron 0.99 mg6 %
Magnesium 23.46 mg6 %
Manganese 0.027 mg1 %
Phosphorus 253.98 mg20 %
Potassium 296.82 mg6 %
Selenium 40.90 mcg74 %
Sodium 595.68 mg26 %
Zinc 1.81 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.69 g47 %
  Alanine 1.423 g
  Arginine 1.495 g
  Aspartic acid 2.195 g
  Cystine 0.261 g
  Glutamic acid 3.522 g
  Glycine 1.565 g
  Histidine 0.724 g63 %
  Hydroxyproline 0.262 g
  Isoleucine 1.063 g69 %
  Leucine 1.844 g54 %
  Lysine 1.933 g62 %
  Methionine 0.732 g
  Phenylalanine 0.878 g
  Proline 1.359 g
  Serine 0.730 g
  Threonine 0.682 g42 %
  Tryptophan 0.232 g57 %
  Tyrosine 0.669 g
  Valine 1.209 g62 %
  Phenylalanine + Tyrosine 1.547 g57 %
  Methionine + Cysteine 0.732 g47 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.03 g0 %
  Fiber 0.00 g0 %
  Starch 0.00 g
  Sugars 0.03 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.03 g
  Net carbs 0.03 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g

NutrientAmount DV
Fat 18.962 g24 %
  Saturated fatty acids 5.022 g25 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.014 g
    Hexadecanoic acid 3.991 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.891 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.019 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.106 g
  Monounsaturated fatty acids 8.325 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.050 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 1.340 g
    Octadecenoic acid 6.904 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.030 g
  Polyunsaturated fatty acids 2.777 g
    Cis,cis-eicosadienoic n-6 acid 0.022 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.040 g
    Octadecadienoic acid 2.564 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.151 g
  Fatty acids, total trans 0.236 g

Sterols
NutrientAmount DV
Cholesterol 130.56 mg44 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.41 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 57.57 g

Foods related to chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers

 
 
 
 
 
Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers contains 265 calories per 102 g serving. This serving contains 19 g of fat, 24 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers contains 5 g of saturated fat and 131 mg of cholesterol per serving. 102 g of Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers contains 28.56 mcg vitamin A, 0.0 mg vitamin C as well as 0.99 mg of iron, 35.70 mg of calcium, 297 mg of potassium. Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers belong to 'Poultry Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPoultry Products
Please let us know if you have any suggestions on how to make this website better.
Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved