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chicken

Chicken, roasted, cooked, skin only, broilers or fryers

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Nutrition Facts
Portion Size100 g
Amount Per Portion454
Calories
% Daily Value *
Total Fat 41g 53 %
   Saturated Fat 11g 55 %
Cholesterol 83mg 28 %
Sodium 65mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 20g 40 %
Vitamin D 0.2mcg 1 %
Calcium 14mg 1 %
Iron 1.5mg 8 %
Potassium 136mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken, roasted, cooked, skin only, broilers or fryers nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 78.00 mcg9 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 78.00 mcg
Thiamin [Vitamin B1]0.036 mg3 %
Riboflavin [Vitamin B2]0.127 mg10 %
Niacin [Vitamin B3]5.581 mg35 %
Pantothenic acid [Vitamin B5]0.710 mg14 %
Vitamin B6 0.100 mg6 %
Vitamin B12 [Cobalamin]0.20 mcg8 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.00 mcg0 %
  Folate, food 2.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.20 mcg1 %
  Vitamin D3 0.20 mcg
Vitamin E (alpha-tocopherol) 0.40 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.40 mg
Vitamin K 2.4 mcg2 %
  Vitamin K1 [Phylloquinone]2.4 mcg
Betaine 7.0 mg
Choline 45.7 mg8 %

Minerals
NutrientAmount DV
Calcium 14.00 mg1 %
Copper 0.06 mg7 %
Iron 1.51 mg8 %
Magnesium 15.00 mg4 %
Manganese 0.022 mg1 %
Phosphorus 125.00 mg10 %
Potassium 136.00 mg3 %
Selenium 20.00 mcg36 %
Sodium 65.00 mg3 %
Zinc 1.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.36 g41 %
  Alanine 1.652 g
  Arginine 1.570 g
  Aspartic acid 1.821 g
  Cystine 0.339 g
  Glutamic acid 2.531 g
  Glycine 3.248 g
  Histidine 0.391 g34 %
  Isoleucine 0.655 g42 %
  Leucine 1.196 g35 %
  Lysine 1.215 g39 %
  Methionine 0.407 g
  Phenylalanine 0.687 g
  Proline 1.899 g
  Serine 0.828 g
  Threonine 0.727 g45 %
  Tryptophan 0.163 g40 %
  Tyrosine 0.463 g
  Valine 0.857 g44 %
  Phenylalanine + Tyrosine 1.15 g43 %
  Methionine + Cysteine 0.407 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 40.680 g52 %
  Saturated fatty acids 11.420 g57 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.040 g
    Hexadecanoic acid 8.740 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.020 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.330 g
  Monounsaturated fatty acids 17.030 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.530 g
    Hexadecenoic acid 2.400 g
    Octadecenoic acid 13.920 g
  Polyunsaturated fatty acids 8.570 g
    Docosahexaenoic n-3 acid (DHA) 0.040 g
    Docosapentaenoic n-3 acid (DPA) 0.010 g
    Eicosapentaenoic n-3 acid (EPA) 0.020 g
    Eicosatetraenoic acid 0.110 g
    Octadecadienoic acid 7.830 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.330 g

Sterols
NutrientAmount DV
Cholesterol 83.00 mg28 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.50 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 40.29 g

Foods related to chicken, roasted, cooked, skin only, broilers or fryers

 
 
 
 
 
Chicken, roasted, cooked, skin only, broilers or fryers contains 454 calories per 100 g serving. This serving contains 41 g of fat, 20 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, roasted, cooked, skin only, broilers or fryers contains 11 g of saturated fat and 83 mg of cholesterol per serving. 100 g of Chicken, roasted, cooked, skin only, broilers or fryers contains 78.00 mcg vitamin A, 0.0 mg vitamin C, 0.20 mcg vitamin D as well as 1.51 mg of iron, 14.00 mg of calcium, 136 mg of potassium. Chicken, roasted, cooked, skin only, broilers or fryers belong to 'Poultry Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPoultry Products
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Chicken, roasted, cooked, skin only, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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