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Chicken "wings", from fast food / restaurant, with hot sauce, boneless

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Nutrition Facts
Portion Size35 g
Amount Per Portion98
Calories
% Daily Value *
Total Fat 5.9g 8 %
   Saturated Fat 1.2g 6 %
Cholesterol 16mg 5 %
Sodium 308mg 13 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 0.3g 1 %
   Sugar 2g
Protein 4.3g 9 %
Vitamin D 0.1mcg 0 %
Calcium 6mg 0 %
Iron 0.3mg 2 %
Potassium 81mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken "wings", from fast food / restaurant, with hot sauce, boneless, calories by source


Chicken "wings", from fast food / restaurant, with hot sauce, boneless, percentiles

Chicken "wings", from fast food / restaurant, with hot sauce, boneless nutrition facts and analysis per 1 boneless wing (35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 7.35 mcg1 %
  Carotene, alpha 0.35 mcg
  Carotene, beta 13.30 mcg
  Cryptoxanthin, beta 0.35 mcg
  Lutein + zeaxanthin 6.30 mcg
  Lycopene 269.15 mcg
  Retinol 6.30 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.062 mg5 %
Niacin [Vitamin B3]1.653 mg10 %
Vitamin B6 0.052 mg3 %
Vitamin B12 [Cobalamin]0.09 mcg4 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]6.65 mcg2 %
  Folate, food 2.10 mcg
  Folic acid 2.45 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0.07 mcg0 %
Vitamin E (alpha-tocopherol) 0.40 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.40 mg
Vitamin K 2.2 mcg2 %
  Vitamin K1 [Phylloquinone]2.2 mcg
Choline 11.5 mg2 %

Minerals
NutrientAmount DV
Calcium 5.95 mg0 %
Copper 0.02 mg2 %
Iron 0.30 mg2 %
Magnesium 7.35 mg2 %
Phosphorus 73.85 mg6 %
Potassium 81.20 mg2 %
Selenium 4.90 mcg9 %
Sodium 307.65 mg13 %
Zinc 0.17 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.32 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 0.32 g1 %
  Sugars 2.00 g
  Net carbs 6.68 g

Fats and Fatty Acids
Chicken "wings", from fast food / restaurant, with hot sauce, boneless, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 5.897 g8 %
  Saturated fatty acids 1.190 g6 %
    Butanoic acid 0.014 g
    Decanoic acid 0.013 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.722 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.323 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 2.184 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.036 g
    Hexadecenoic acid 0.082 g
    Octadecenoic acid 2.055 g
  Polyunsaturated fatty acids 1.799 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.014 g
    Octadecadienoic acid 1.652 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.119 g

Sterols
NutrientAmount DV
Cholesterol 15.75 mg5 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 16.76 g

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Chicken "wings", from fast food / restaurant, with hot sauce, boneless contains 98 calories per 35 g serving. This serving contains 5.9 g of fat, 4.3 g of protein and 7 g of carbohydrate. The latter is 2 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Chicken "wings", from fast food / restaurant, with hot sauce, boneless contains 1.2 g of saturated fat and 16 mg of cholesterol per serving. 35 g of Chicken "wings", from fast food / restaurant, with hot sauce, boneless contains 7.35 mcg vitamin A, 0.2 mg vitamin C, 0.07 mcg vitamin D as well as 0.30 mg of iron, 5.95 mg of calcium, 81 mg of potassium. Chicken "wings", from fast food / restaurant, with hot sauce, boneless belong to 'Chicken, whole pieces' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryChicken, whole pieces
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Chicken "wings", from fast food / restaurant, with hot sauce, boneless nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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