| Ingredients |
|---|
| Salad: romaine lettuce | Chicken breast (chicken breast meat with rib meat, water, canola oil, potato starch, lemon juice concentrate, salt, garlic powder, black pepper, cane sugar) | | Tomatoes | Black olives (olives, water, salt, lactic acid [preservative], ferrous gluconate [color stabilizer]) | | Seasoned croutons (wheat flour, canola and/or olive oil, salt, whole wheat flour, sugar, rice flour, yeast, garlic powder, romano cheese [milk, culture, salt, enzymes], parsley, onion powder, yeast extract, natural flavor, spices, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, bht [to maintain freshness]) | Parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes). caesar dressing: mayonnaise (soybean oil, whole eggs, cider vinegar, egg yolk, distilled vinegar, water, lemon juice [from concentrate], salt, spice [mustard]) | | Water | Parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes) | | Dijon mustard (water, mustard seeds, vinegar, salt, citric acid) | Distilled white vinegar | | Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract). garlic | Salt | | Lemon juice (water, concentrated lemon juice) | Anchovy paste (anchovies, salt, olive oil) | | Citric acid | Onion powder |
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