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Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC

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Nutrition Facts
Portion Size242 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 0.5g 2 %
Cholesterol 19mg 6 %
Sodium 741mg 32 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 2.9g 10 %
   Sugar 9g
Protein 13g 26 %
Calcium 41mg 3 %
Iron 2mg 11 %
Potassium 559mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC, calories by source


Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC, percentiles
Badges: low fat

Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC nutrition facts and analysis per 2 cups frozen, 1 cup cooked (242.0 g)

Minerals
NutrientAmount DV
Calcium 41.14 mg3 %
Iron 2.01 mg11 %
Potassium 559.02 mg12 %
Sodium 740.52 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 2.90 g10 %
  Sugars 9.00 g
    Sugars, added 6.05 g
  Net carbs 34.1 g

Fats and Fatty Acids
Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC, fatty acids by type
NutrientAmount DV
Fat 3.001 g4 %
  Saturated fatty acids 0.508 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.36 mg6 %

Ingredients
Vegetables (carrots, broccoli, red bell peppers)Cooked enriched pasta (water, enriched durum wheat semolina [semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid])
Sauce (water, soy sauce [water, soybeans, wheat, salt], sugar, modified food starch, distilled vinegar, sesame oil, garlic powder, ginger, spice)Cooked chicken (white meat chicken, water, olive oil, contains 2% or less of isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, potassium chloride, salt, sodium phosphates, flavoring)

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Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC contains 240 calories per 242 g serving. This serving contains 3 g of fat, 13 g of protein and 37 g of carbohydrate. The latter is 9 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC contains 0.5 g of saturated fat and 19 mg of cholesterol per serving. 242 g of Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC contains 2.01 mg of iron, 41.14 mg of calcium, 559 mg of potassium. Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 014500025296.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandPinnacle Foods Group LLC
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Chicken stir fry white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry by Pinnacle Foods Group LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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