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Chicory, raw, witloof

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Nutrition Facts
Portion Size100 g
Amount Per Portion17
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 2mg 0 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 3.1g 11 %
Protein 0.9g 2 %
Vitamin D 0mcg 0 %
Calcium 19mg 1 %
Iron 0.2mg 1 %
Potassium 211mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicory, raw, witloof nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.027 mg2 %
Niacin [Vitamin B3]0.160 mg1 %
Pantothenic acid [Vitamin B5]0.145 mg3 %
Vitamin B6 0.042 mg2 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]37.00 mcg9 %
  Folate, food 37.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.8 mg3 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 19.00 mg1 %
Copper 0.05 mg6 %
Iron 0.24 mg1 %
Magnesium 10.00 mg2 %
Manganese 0.100 mg4 %
Phosphorus 26.00 mg2 %
Potassium 211.00 mg4 %
Selenium 0.20 mcg0 %
Sodium 2.00 mg0 %
Zinc 0.16 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.90 g2 %
  Arginine 0.066 g
  Histidine 0.015 g1 %
  Isoleucine 0.054 g3 %
  Leucine 0.039 g1 %
  Lysine 0.035 g1 %
  Methionine 0.005 g
  Phenylalanine 0.022 g
  Threonine 0.025 g2 %
  Tryptophan 0.016 g4 %
  Valine 0.041 g2 %
  Phenylalanine + Tyrosine 0.022 g1 %
  Methionine + Cysteine 0.005 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Fiber 3.10 g11 %
  Net carbs 0.9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.100 g0 %
  Saturated fatty acids 0.024 g0 %
    Hexadecanoic acid 0.021 g
    Octadecanoic acid 0.001 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.002 g
    Octadecenoic acid 0.002 g
  Polyunsaturated fatty acids 0.044 g
    Octadecadienoic acid 0.037 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.47 g
Water 94.52 g

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Chicory, raw, witloof contains 17 calories per 100 g serving. This serving contains 0.1 g of fat, 0.9 g of protein and 4 g of carbohydrate. The latter is g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Chicory, raw, witloof contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Chicory, raw, witloof contains 1.00 mcg vitamin A, 2.8 mg vitamin C, 0.00 mcg vitamin D as well as 0.24 mg of iron, 19.00 mg of calcium, 211 mg of potassium. Chicory, raw, witloof belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Chicory, raw, witloof nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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